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Manuels Bread and Bake co

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Conception Bay South, NL
Manuels Bread and Bake co

Home based bakery in Manuels, Conception Bay South.

05/27/2026

💥 NEW PRODUCT ALERT !! 💥

I’m so excited to introduce something new to the lineup… freshly baked baguettes!

These baguettes are made with my sourdough starter and a small bit of yeast, giving them a beautifully crisp crust, a light and airy interior, and a mild, well-balanced flavour. Perfect for sandwiches, garlic bread, soups, or simply enjoyed fresh on their own.

Simple ingredients, thoughtful fermentation, and lots of care go into every batch — because good bread doesn’t need to be complicated.

✨ Available starting today — May 27th!
Now offered alongside my regular sourdough loaves.

Let me know how you’ll be enjoying yours 👇🥖

05/24/2026

💥 FRESH SOURDOUGH EXTRAS AVAILABLE - MAY 24💥

I have a few extra loaves up for grabs today!

🥖 8 White Sourdough - $8/loaf
🌾 2 Whole Wheat Sourdough - $8/loaf
🥓 3 Bacon, caramelized onion & cheddar Sourdough - $15/loaf

All made with 100% sourdough starter and lots of love 🤍

send me a message to claim yours!

05/22/2026

✨ Pre-Father’s Day Market ✨

I’ll be set up at the Pre-Father’s Day Market this Sunday, June 14th, from 10am–4pm at the SS Meigle

It’s the perfect chance to pick up something special for Dad, Grandpa, or any father figure you’re celebrating this year.

📍 Location: S.S. Meigle Lounge
📍 Address: 1438 Conception Bay Highway, CBS

🪚 Bonus: Chainsaw carving demo at 2pm

Come by, say hi, and support local makers — hope to see you there! 💙🍞

05/19/2026

🔥 NEW SOURDOUGH FLAVOR OF THE WEEK - MAY 20-23 🔥
Hot Honey & Asiago Sourdough 🍯🧀

This week’s loaf is all about balance — a subtle kick of heat from hot honey paired with the rich, savory bite of Asiago cheese. The result? A beautifully crusty loaf with a soft interior, gentle sweetness, and just enough spice to keep things interesting.

Perfect for: • Grilled cheese
• Toasted with butter
• Sandwiches with a little extra flair
• Or simply enjoyed on its own

As always, made with 100% sourdough starter, slow fermented, and never any commercial yeast.

📍Aailable at :
• Taylors Fish Market - wednesday
• Newlander Meat Shop - Thursday

Available this week only — don’t miss it!

05/12/2026

✨ NEW SOURDOUGH FLAVOR OF THE WEEK - May 13 - 16✨

WALNUT RYE SOURDOUGH

This week’s loaf is a true rustic classic 🤎
Our Walnut Rye Sourdough is made with rye flour milled in-house, bringing incredible freshness and depth of flavor. It’s generously loaded with walnuts, giving each slice a naturally nutty taste and hearty texture.

The crumb is soft yet robust, with that signature sourdough tang that pairs beautifully with the earthy rye and walnuts.

🍞 Perfect for:
Toasted with butter or honey
Cheese boards & charcuterie
Open-faced sandwiches
Or simply enjoyed on its own

📍 Available at:
• .fish.vegetable.market — Wednesday
• — Thursday

As always, made with 100% sourdough starter and never any commercial yeast.

05/11/2026

✨ GIVEAWAY UPDATE ✨

✨ Congratulations to our two winners! ✨
👉 Winner #1: Mary Collett
👉 Winner #2: Janelle Sharpe

First of all — thank you so much to everyone who participated in our giveaway and helped us celebrate reaching 1,000 followers. The support truly means the world to me 💛

Thank you again to everyone who entered, shared, and supported. There will definitely be more giveaways in the future, so keep an eye out 🤍

🎉 GIVEAWAY TIME! 🎉

To say thank you for all the love and support, I’m doing a sourdough giveaway! 🍞✨

✨ TWO lucky winners ✨
Each winner will receive:
• 1 loaf of classic White Sourdough
• 1 additional sourdough loaf of your choice from our current lineup (excluding the feature flavor of the week)

Current Flavors 🥖
- White
- Whole Wheat
- Cinnamon Raisin
- Roasted Garlic & Herbs
- Bacon, Caramelized Onion & Cheddar
- Cheddar & Jalapeño

🚫 Please note: the feature flavor of the week is not included in this giveaway.

📋 HOW TO ENTER:

1️⃣ Make sure you’re following my page
2️⃣ Like this post
3️⃣ Share this post (your settings must be public so I can see it!)
4️⃣ Comment once you’ve completed steps 1–3

That’s it! 🙌

⏰ Giveaway closes: Thursday, May 14th at 6:00 PM
📣 Winners announced: Friday afternoon, May 15th

Good luck everyone, and thank you so much for supporting local!

05/10/2026

🌸 HAPPY MOTHER’S DAY 🌸

Today we celebrate all forms of motherhood and nurturing love 💕

To the moms, stepmoms, grandmas, aunts, pet moms, moms-to-be, chosen moms, and those longing to become a mom — today is for you 🩷

Your love, patience, strength, and care do not go unnoticed. Whether you’re raising little humans, loving fur babies, or holding hope close to your heart, you are deeply valued.

Wishing you a day filled with love, appreciation, and a little something just for you 🌷

You deserve it — today and every day. 💐

05/08/2026

🎉 WE HIT 1,000 FOLLOWERS! 🎉

Last evening, we officially reached 1,000 followers, and I am honestly so grateful ❤️

Thank you all for the support, shares, kind messages, and love for my baking. This milestone means more to me than you know, and it wouldn’t have been possible without every single one of you.

As promised… a GIVEAWAY is coming! 🥳
I’ll be starting the giveaway after the weekend, so keep an eye out 👀

This giveaway is my way of saying thank you for supporting my small business and choosing to support local.

✨Giveaway details + how to enter will be posted after the weekend — stay tuned!✨

From the bottom of my heart, thank you for being here and supporting this journey ❤️🍞

05/06/2026

💥 GIVEAWAY UPDATE 💥

We are getting so close and I am beyond excited!! There are only 47 more followers to go until we hit 1,000 followers, and once we reach that milestone, the giveaway will officially be happening 🎁✨

If you’ve been waiting for the perfect time to follow, this is it 👀

Every follow, share, and tag truly makes a difference and helps this small business grow more than you know.

👉 Follow the page
👉 Share this post
👉 Tag a friend (or two!)

I am so incredibly grateful for each and every one of you and all the support you’ve shown along the way ❤️

Let’s hit 1K together and make this giveaway happen!

05/05/2026

✨️ NEW SOURDOUGH FLAVOR OF THE WEEK - MAY 5 - 9 ✨️

HONEY AND OAT SOURDOUGH 🍯🌾

I kept things a little more simple this week 🤍

This loaf is made with wholesome oats and golden honey, creating a soft, hearty crumb with a perfectly balanced touch of natural sweetness.
And as always, made with 100% sourdough starter and never any commercial yeast.

Perfect toasted with butter, stacked into sandwiches, or enjoyed just as it is — no judgment here.

📍 Available at:
• Wednesday: .fish.vegetable.market
• Thursday:

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Conception Bay South, NL

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