31/08/2026
MAKE DAD’S DAY SPECIAL.
Father’s Day breakfast deserves good bread.
Keep it simple. Start with Croft Lane sourdough, add a few good ingredients and make Dad’s breakfast something special.
A few ideas for the table:
— Thick-cut sourdough toast, cultured butter and local honey
— Smashed avocado, feta, lemon and a soft poached egg
— Mushrooms cooked in butter and thyme over toasted sourdough
— Bacon, eggs and blistered tomatoes piled onto Artisan White
— French toast with cinnamon, berries and maple
— Or simply warm sourdough, really good butter and Dad’s favourite coffee.
Our menu is now open for Father’s Day weekend, with loaves baked slowly over three days and ready to collect Friday or Saturday.
Order online by Wednesday 5pm.
croftlane.com.au · link in bio
Exceptional naturally leavened bread.
Freshly milled Australian grain.
Made slowly. Baked with purpose. Sydney.