19/08/2026
đ SME Foundation āĻā§ā§āĻāĻŋāϤ āĻāĻŦāĻ Homemade Food Entrepreneurs of Bangladesh
( HFEB) āĻāϰ āĻāĻĻā§āϝā§āĻā§ ā§Ģ āĻĻāĻŋāύāĻŦā§āϝāĻžāĻĒā§ âCHINESE CUISINE COURSEâ đ
āĻāĻĒāύāĻŋ āĻāĻŋ āĻāĻāĻāύ āύāĻžāϰ⧠āĻĢā§āĻĄ āĻāĻĻā§āϝā§āĻā§āϤāĻž āĻŦāĻž āĻšā§āĻŽāĻļā§āĻĢ?
āĻāĻžāĻŦāĻžāϰ āύāĻŋā§ā§ āĻāĻžāĻ āĻāϰāĻā§āύ āĻāĻŦāĻ āύāĻŋāĻā§āϰ āĻāĻĻā§āϝā§āĻāĻā§ āĻāϰāĻ āĻĒā§āĻļāĻžāĻĻāĻžāϰāĻāĻžāĻŦā§ āĻāĻāĻŋā§ā§ āύāĻŋāϤ⧠āĻāĻžāύ?
āϤāĻžāĻšāϞ⧠āĻāĻĒāύāĻžāϰ āĻāύā§āϝāĻ āĻā§ā§āĻāύ āĻāϰāĻž āĻšā§ā§āĻā§ āĻāĻ āĻŦāĻŋāĻļā§āώ āĻĒā§āϰāĻļāĻŋāĻā§āώāĻŖ āĻā§āϰā§āϏāĨ¤ â¤ī¸
Bake & Beyond Institute -āĻ āĻļā§āϰ⧠āĻšāϤ⧠āϝāĻžāĻā§āĻā§ SME Foundation-āĻāϰ āĻāĻĻā§āϝā§āĻā§ ā§Ģ āĻĻāĻŋāύāĻŦā§āϝāĻžāĻĒā§ Chinese Cuisine course.
đŠâđŗ āĻā§āϰā§āϏ⧠āϝāĻž āϝāĻž āĻļāĻŋāĻāĻŦā§āύ:
đ¸ Chinese Cuisine-āĻāϰ āĻĨāĻŋāĻāϰāĻŋ āĻ āĻĒā§āϰā§āϝāĻžāĻāĻāĻŋāĻā§āϝāĻžāϞ
đ¸ Food Hygiene & Safety
đ¸ Professional Cutting Skills
đ¸ Food Costing
đ¸ Menu Planning
đ¸ Food Delivery Process
đ¸ Home Chef āĻšāĻŋāϏā§āĻŦā§ āĻāĻĻā§āϝā§āĻā§āϤāĻž āĻā§āϝāĻžāϰāĻŋā§āĻžāϰ āĻĄā§āĻā§āϞāĻĒāĻŽā§āύā§āĻ
đ¸ āĻŦā§āϝāĻŦāϏāĻž āĻĒāϰāĻŋāĻāĻžāϞāύāĻžāϰ āĻĒā§āϰā§ā§āĻāύā§ā§ āĻā§āĻļāϞ
đ¸ āĻāϰāĻ āĻ
āύā§āĻ āĻā§āϰā§āϤā§āĻŦāĻĒā§āϰā§āĻŖ āĻŦāĻŋāώā§
đ
āĻā§āϰā§āϏā§āϰ āϤāĻžāϰāĻŋāĻ:
ā§Šā§Ļ āĻāĻāϏā§āĻ â ā§Ļā§Š āϏā§āĻĒā§āĻā§āĻŽā§āĻŦāϰ ⧍ā§Ļ⧍ā§Ŧ
â° āĻā§āϞāĻžāϏā§āϰ āϏāĻŽā§:
āϏāĻāĻžāϞ ⧝:ā§Ļā§ĻāĻāĻž â āĻŦāĻŋāĻā§āϞ ā§Ē:ā§Ļā§ĻāĻāĻž
đ° āĻā§āϰā§āϏ āĻĢāĻŋ: āĻŽāĻžāϤā§āϰ ⧍,ā§Ļā§Ļā§Ļ āĻāĻžāĻāĻž
đĨ āĻāϏāύ āϏāĻāĻā§āϝāĻž: āĻŽāĻžāϤā§āϰ ā§Šā§Ļ āĻāύ
âââââââââââââââ
đ āĻā§āϰā§āϏ āĻļā§āώ⧠āϝāĻž āϝāĻž āĻĒāĻžāĻŦā§āύ:
đ ā§§. SME Foundation āĻāϰā§āϤā§āĻ āϏāĻžāϰā§āĻāĻŋāĻĢāĻŋāĻā§āĻ
āϝāĻž āĻāĻĒāύāĻžāϰ āĻĻāĻā§āώāϤāĻž āĻ āĻāĻĻā§āϝā§āĻā§āϤāĻž āĻā§āĻŦāύ⧠āĻāϰāĻ āĻāĻ āϧāĻžāĻĒ āĻāĻāĻŋā§ā§ āϝā§āϤ⧠āϏāĻšāĻžā§āĻ āĻšāĻŦā§āĨ¤
đą ⧍. āĻĒā§āϰāϤāĻŋāĻĻāĻŋāύā§āϰ āĻāĻžāĻŦāĻžāϰā§āϰ āĻŦā§āϝāĻŦāϏā§āĻĨāĻž
āĻā§āϰā§āϏ āĻāϞāĻžāĻāĻžāϞā§āύ Breakfast, Lunch & Snacks āĻĒā§āϰāĻĻāĻžāύ āĻāϰāĻž āĻšāĻŦā§āĨ¤
âââââââââââââââ
đ āĻā§āύā§āϝā§:
Bake & Beyond Culinary & Skills Development Institute
đ āĻŦāĻžāϏāĻžâā§§ā§§, āĻŦā§āϞāĻâC, āĻŽā§āĻāύ āϰā§āĻĄ, āϰāĻžāĻŽāĻĒā§āϰāĻž, āĻŦāύāĻļā§āϰā§, āĻĸāĻžāĻāĻžāĨ¤
đ āϝā§āĻāĻžāϝā§āĻ āĻ āĻŦāĻŋāĻāĻžāĻļ:
01966-293270
01715-027814
âââââââââââââââ
đ āĻŦāĻŋāĻļā§āώ āĻļāϰā§āϤāĻžāĻŦāϞāĻŋ:
ā§§ī¸âŖ āϝāĻžāϰāĻž āĻŦāϰā§āϤāĻŽāĻžāύ⧠āĻĢā§āĻĄ āύāĻŋā§ā§ āĻāĻžāĻ āĻāϰāĻā§āύ āĻāĻŦāĻ āύāĻŋāĻāϏā§āĻŦ Food-related Page/Business āϰā§ā§āĻā§, āĻļā§āϧā§āĻŽāĻžāϤā§āϰ āϤāĻžāĻĻā§āϰ āύā§āĻā§āĻž āĻšāĻŦā§āĨ¤
⧍ī¸âŖ āϝā§āϏāĻŦ āĻāĻĻā§āϝā§āĻā§āϤāĻžāϰ Trade License āϰā§ā§āĻā§, āϤāĻžāĻĻā§āϰ āĻ
āĻā§āϰāĻžāϧāĻŋāĻāĻžāϰ āĻĻā§āĻā§āĻž āĻšāĻŦā§āĨ¤
ā§Šī¸âŖ āϝāĻžāϰāĻž āĻĒā§āϰā§āĻŦā§ SME Foundation-āĻāϰ Food-related āĻā§āύ⧠āĻā§āϰā§āϏ āĻāϰā§āĻā§āύ, āϤāĻžāĻĻā§āϰ āĻāĻ āĻā§āϰā§āϏ⧠āύā§āĻā§āĻž āĻšāĻŦā§ āύāĻžāĨ¤
ā§Ēī¸âŖ āĻĒā§āϰāϤāĻŋāĻĻāĻŋāύ āύāĻŋā§āĻŽāĻŋāϤ āĻā§āϞāĻžāϏ⧠āĻāĻĒāϏā§āĻĨāĻŋāϤ āĻĨā§āĻā§ āϏāĻŽā§āĻĒā§āϰā§āĻŖ āĻĒā§āϰāĻļāĻŋāĻā§āώāĻŖ āĻā§āϰāĻšāĻŖ āĻāϰāϤ⧠āĻĒāĻžāϰāĻŦā§āύâāĻļā§āϧā§āĻŽāĻžāϤā§āϰ āϤāĻžāϰāĻžāĻ āϝā§āĻāĻžāϝā§āĻ āĻāϰāĻŦā§āύāĨ¤
ā§Ģī¸âŖ āĻļā§āϧā§āĻŽāĻžāϤā§āϰ āύāĻžāϰ⧠āĻāĻĻā§āϝā§āĻā§āϤāĻžāϰāĻž āĻāĻŦā§āĻĻāύ āĻāϰāϤ⧠āĻĒāĻžāϰāĻŦā§āύāĨ¤
âââââââââââââââ
âŗ āĻāϏāύ āϏāĻāĻā§āϝāĻž āĻŽāĻžāϤā§āϰ ā§Šā§Ļ āĻāύāĨ¤āϤāĻžāĻ āĻĻā§āϰāĻŋ āύāĻž āĻāϰ⧠āĻĻā§āϰā§āϤ āϰā§āĻāĻŋāϏā§āĻā§āϰā§āĻļāύ āϏāĻŽā§āĻĒāύā§āύ āĻāϰā§āύāĨ¤
āύāĻŋāĻā§āϰ āĻĻāĻā§āώāϤāĻž āĻŦāĻžā§āĻžāύ, āύāĻŋāĻā§āϰ āĻāĻĻā§āϝā§āĻāĻā§ āĻāϰāĻ āĻļāĻā§āϤāĻŋāĻļāĻžāϞ⧠āĻāϰā§āύ āĻāĻŦāĻ āĻāĻāĻāύ āϏāĻĢāϞ Food Entrepreneur/Home Chef āĻšāĻŋāϏā§āĻŦā§ āύāĻŋāĻā§āϰ āĻā§āϝāĻžāϰāĻŋā§āĻžāϰāĻā§ āĻāĻāĻŋā§ā§ āύāĻŋāύāĨ¤ â¤ī¸
⨠From Passion to Profession â BBCSDIâ Bake & Beyond Culinary & Skills Development Institute â¨Course
đŠâđŗ āĻā§āϰā§āϏ⧠āϝāĻž āϝāĻž āĻļāĻŋāĻāĻŦā§āύ:
đ¸ Chinese Cuisine-āĻāϰ āĻĨāĻŋāĻāϰāĻŋ āĻ āĻĒā§āϰā§āϝāĻžāĻāĻāĻŋāĻā§āϝāĻžāϞ
đ¸ Food Hygiene & Safety
đ¸ Professional Cutting Skills
đ¸ Food Costing
đ¸ Menu Planning
đ¸ Food Delivery Process
đ¸ Home Chef āĻšāĻŋāϏā§āĻŦā§ āĻāĻĻā§āϝā§āĻā§āϤāĻž āĻā§āϝāĻžāϰāĻŋā§āĻžāϰ āĻĄā§āĻā§āϞāĻĒāĻŽā§āύā§āĻ
đ¸ āĻŦā§āϝāĻŦāϏāĻž āĻĒāϰāĻŋāĻāĻžāϞāύāĻžāϰ āĻĒā§āϰā§ā§āĻāύā§ā§ āĻā§āĻļāϞ
đ¸ āĻāϰāĻ āĻ
āύā§āĻ āĻā§āϰā§āϤā§āĻŦāĻĒā§āϰā§āĻŖ āĻŦāĻŋāώā§
đ
āĻā§āϰā§āϏā§āϰ āϤāĻžāϰāĻŋāĻ:
ā§Šā§Ļ āĻāĻāϏā§āĻ â ā§Ļā§Š āϏā§āĻĒā§āĻā§āĻŽā§āĻŦāϰ ⧍ā§Ļ⧍ā§Ŧ
â° āĻā§āϞāĻžāϏā§āϰ āϏāĻŽā§:
āϏāĻāĻžāϞ ⧝:ā§Ļā§ĻāĻāĻž â āĻŦāĻŋāĻā§āϞ ā§Ē:ā§Ļā§ĻāĻāĻž
đ° āĻā§āϰā§āϏ āĻĢāĻŋ: āĻŽāĻžāϤā§āϰ ⧍,ā§Ļā§Ļā§Ļ āĻāĻžāĻāĻž
đĨ āĻāϏāύ āϏāĻāĻā§āϝāĻž: āĻŽāĻžāϤā§āϰ ā§Šā§Ļ āĻāύ
âââââââââââââââ
đ āĻā§āϰā§āϏ āĻļā§āώ⧠āϝāĻž āϝāĻž āĻĒāĻžāĻŦā§āύ:
đ ā§§. SME Foundation āĻāϰā§āϤā§āĻ āϏāĻžāϰā§āĻāĻŋāĻĢāĻŋāĻā§āĻ
āϝāĻž āĻāĻĒāύāĻžāϰ āĻĻāĻā§āώāϤāĻž āĻ āĻāĻĻā§āϝā§āĻā§āϤāĻž āĻā§āĻŦāύ⧠āĻāϰāĻ āĻāĻ āϧāĻžāĻĒ āĻāĻāĻŋā§ā§ āϝā§āϤ⧠āϏāĻšāĻžā§āĻ āĻšāĻŦā§āĨ¤
đą ⧍. āĻĒā§āϰāϤāĻŋāĻĻāĻŋāύā§āϰ āĻāĻžāĻŦāĻžāϰā§āϰ āĻŦā§āϝāĻŦāϏā§āĻĨāĻž
āĻā§āϰā§āϏ āĻāϞāĻžāĻāĻžāϞā§āύ Breakfast, Lunch & Snacks āĻĒā§āϰāĻĻāĻžāύ āĻāϰāĻž āĻšāĻŦā§āĨ¤
âââââââââââââââ
đ āĻā§āύā§āϝā§:
Bake & Beyond Culinary & Skills Development Institute
đ āĻŦāĻžāϏāĻžâā§§ā§§, āĻŦā§āϞāĻâC, āĻŽā§āĻāύ āϰā§āĻĄ, āϰāĻžāĻŽāĻĒā§āϰāĻž, āĻŦāύāĻļā§āϰā§, āĻĸāĻžāĻāĻžāĨ¤
đ āϝā§āĻāĻžāϝā§āĻ āĻ āĻŦāĻŋāĻāĻžāĻļ:
01966-293270
01715-027814
âââââââââââââââ
đ āĻŦāĻŋāĻļā§āώ āĻļāϰā§āϤāĻžāĻŦāϞāĻŋ:
ā§§ī¸âŖ āϝāĻžāϰāĻž āĻŦāϰā§āϤāĻŽāĻžāύ⧠āĻĢā§āĻĄ āύāĻŋā§ā§ āĻāĻžāĻ āĻāϰāĻā§āύ āĻāĻŦāĻ āύāĻŋāĻāϏā§āĻŦ Food-related Page/Business āϰā§ā§āĻā§, āĻļā§āϧā§āĻŽāĻžāϤā§āϰ āϤāĻžāĻĻā§āϰ āύā§āĻā§āĻž āĻšāĻŦā§āĨ¤
⧍ī¸âŖ āϝā§āϏāĻŦ āĻāĻĻā§āϝā§āĻā§āϤāĻžāϰ Trade License āϰā§ā§āĻā§, āϤāĻžāĻĻā§āϰ āĻ
āĻā§āϰāĻžāϧāĻŋāĻāĻžāϰ āĻĻā§āĻā§āĻž āĻšāĻŦā§āĨ¤
ā§Šī¸âŖ āϝāĻžāϰāĻž āĻĒā§āϰā§āĻŦā§ SME Foundation-āĻāϰ Food-related āĻā§āύ⧠āĻā§āϰā§āϏ āĻāϰā§āĻā§āύ, āϤāĻžāĻĻā§āϰ āĻāĻ āĻā§āϰā§āϏ⧠āύā§āĻā§āĻž āĻšāĻŦā§ āύāĻžāĨ¤
ā§Ēī¸âŖ āĻĒā§āϰāϤāĻŋāĻĻāĻŋāύ āύāĻŋā§āĻŽāĻŋāϤ āĻā§āϞāĻžāϏ⧠āĻāĻĒāϏā§āĻĨāĻŋāϤ āĻĨā§āĻā§ āϏāĻŽā§āĻĒā§āϰā§āĻŖ āĻĒā§āϰāĻļāĻŋāĻā§āώāĻŖ āĻā§āϰāĻšāĻŖ āĻāϰāϤ⧠āĻĒāĻžāϰāĻŦā§āύâāĻļā§āϧā§āĻŽāĻžāϤā§āϰ āϤāĻžāϰāĻžāĻ āϝā§āĻāĻžāϝā§āĻ āĻāϰāĻŦā§āύāĨ¤
ā§Ģī¸âŖ āĻļā§āϧā§āĻŽāĻžāϤā§āϰ āύāĻžāϰ⧠āĻāĻĻā§āϝā§āĻā§āϤāĻžāϰāĻž āĻāĻŦā§āĻĻāύ āĻāϰāϤ⧠āĻĒāĻžāϰāĻŦā§āύāĨ¤
âââââââââââââââ
âŗ āĻāϏāύ āϏāĻāĻā§āϝāĻž āĻŽāĻžāϤā§āϰ ā§Šā§Ļ āĻāύāĨ¤āϤāĻžāĻ āĻĻā§āϰāĻŋ āύāĻž āĻāϰ⧠āĻĻā§āϰā§āϤ āϰā§āĻāĻŋāϏā§āĻā§āϰā§āĻļāύ āϏāĻŽā§āĻĒāύā§āύ āĻāϰā§āύāĨ¤
āύāĻŋāĻā§āϰ āĻĻāĻā§āώāϤāĻž āĻŦāĻžā§āĻžāύ, āύāĻŋāĻā§āϰ āĻāĻĻā§āϝā§āĻāĻā§ āĻāϰāĻ āĻļāĻā§āϤāĻŋāĻļāĻžāϞ⧠āĻāϰā§āύ āĻāĻŦāĻ āĻāĻāĻāύ āϏāĻĢāϞ Food Entrepreneur/Home Chef āĻšāĻŋāϏā§āĻŦā§ āύāĻŋāĻā§āϰ āĻā§āϝāĻžāϰāĻŋā§āĻžāϰāĻā§ āĻāĻāĻŋā§ā§ āύāĻŋāύāĨ¤ â¤ī¸
⨠From Passion to Profession â BBCSDIâ Bake & Beyond Culinary & Skills Development Institute â¨