03/09/2026
Job Title: Head Chef – Bakery & Pastry
Company: Ding D**g Foods Limited
Brand: Bread & Butter Bangladesh
Location: Gouripur Bazar, Daudkandi, Cumilla
Job Type: Full-time (On-site)
Job Description / Responsibility
Ding D**g Foods Limited is looking for an experienced and passionate Head Chef – Bakery & Pastry to lead our established Bread & Butter Bangladesh bakery and pastry production team.
The candidate will be responsible for menu development (specifically tailored to the Bread & Butter brand identity), product quality across all lines (breads, pastries, cakes, and cookies), recipe standardization, production planning, leading and mentoring the team, and maintaining strict food safety and hygiene standards.
Educational Requirements
Diploma / Certification in Bakery, Pastry, Culinary Arts, or Food Production is preferred.
Educational qualification may be relaxed for highly experienced candidates.
Experience & Skills Required
Experience: At least 6 to 8 years of experience in bakery and pastry production, with leadership experience.
Business Area: Applicants should have experience working in Established Bakery Chains or a Group of Companies.
Skills: Bakery and Pastry production, professional-level Cake Decoration, Commercial Kitchen Management, Menu Engineering, Team Leadership, and Food Safety.
Additional Requirements
Strong hands-on experience and a creative portfolio in bakery, pastries, high-end cakes, desserts, breads, cookies, and café-style food production.
Knowledge of traditional Bangladeshi baked goods and their modern adaptations is a plus.
Job Location
Gouripur Bazar, Daudkandi, Cumilla
How to Apply
To apply, send your resume to [email protected] or send via WhatsApp to +8801818746282.
