13/05/2026
Does this sound like you?
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We are looking for a talented and enthusiastic cook/chef to join our growing team at The Perky Platypus. You will be responsible for working with the cafe owners to deliver a fresh, vibrant cafe menu including all day breakfast, lunch menu and gluten free and vegetarian/vegan options.
What you'll be doing:
- Running daily operations in the kitchen
- Preparing and cooking a variety of dishes to a high standard
- Managing stock control and rotation
- Contributing to the development of new menu items and food
concepts
- Maintaining a clean, safe and well-organised kitchen
environment
- Providing guidance and support to junior kitchen staff
- Following all food safety and health regulations
What we're looking for:
- Minimum 2 years experience as a cook/chef in a cafe
environment
- Strong technical cooking skills and a passion for using fresh,
seasonal ingredients
- Experience with gluten free, vegetarian and vegan cooking
- Excellent time management and multi tasking abilities
- Strong communication and team work skills
- Knowledge of food safety and hygiene regulations
- Qualifications in hospitality
- Permanent residency status is required for this position
What we offer:
- Competitive salary and bonus opportunities
- Ongoing training and development programs
- Opportunities for career advancement in our group of
companies
- A collaborative and supportive team environment
If you are keen to be part of a growing business and have a passion for preparing fresh, tasty cafe style food, send your resume to: [email protected]
