01/05/2026
Mother's Day Specials Part 1 ...
Eclairs baked with a craqueline for that light crunch and a touch of sweetness. Choose your Mum's Fave or get one of each.
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Australian, French and Danish Patisserie
17 Railway Avenue
Wahroonga, NSW
| Monday | 5am - 7pm |
| Tuesday | 5am - 7pm |
| Wednesday | 5am - 7pm |
| Thursday | 5am - 7pm |
| Friday | 5am - 7pm |
| Saturday | 5am - 7pm |
| Sunday | 6am - 6pm |
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