04/06/2026
This winter, Hearthe opens its doors for dinner.
A limited series running Friday through Sunday, from June 19 through to the first weekend of August. More dates may follow, so keep an eye on our socials for announcements.
FRIDAY & SATURDAY: À LA CARTE
A seasonal selection of dishes, plus our dessert display featuring two plated desserts served with cream, and Hearthe's full range of cakes available into the evening. The full menu is shared in the slides below. Please note dishes are subject to change without prior notice.
SUNDAY: FAMILY SHARE STYLE
A shared feast for the whole table, inspired by the meal a restaurant team shares before service, its generous, wholesome, and full of heart. The format is set, the dishes are chef-selected on the night and won't be known in advance.
What's included: Two proteins, a fresh salad, seasonal vegetables, a pasta dish an something sweet to finish.
Prices: Adults $40 | Children under 12 $20
Minimum number of guests: There is no minimum for the shared meal - even solo diners are absolutely welcome! The Sunday experience is served across shared long tables, so you'll be dining alongside other guests in true community style. Think of it like a meal at your favourite Aussie Chinese restaurant - generous dishes passed around, great food, good company. Whether you're a table of one or a group, you're in for the same feast.
DIETARY REQUESTS: We'll do our best to accommodate dietary requirements, however they must be known in advance. Please leave a note in the messages section of your booking prior to dining.
Reserve your table: https://restaurant-1779320411.resos.com/booking
