Choclt

We aim to provide the best brownie experience you've ever had. Instagram:

From chocolate brownies, to blondies and loaded cheesecakes, we've got your sweet tooth fix ready to go.

24/06/2026

A GREAT TIME to be a CHOCLT lover!!! Both our Caramel Cheesecake and Caramel Biscuit Blondie are on special this week 🤩🤩

23/06/2026

FIRST TIME EVER 20% OFF THE MN X CHOCLT CARAMEL CHEESECAKE THIS WEEK 🚨‼️

Starting tomorrow at your local you can pick up our cheesecake for 20% off EPIC. These have been flying off the shelves so here’s your chance to pick them up at $10.40 if you have tried them yet
😋😋

17/06/2026

Scoopable Reeses Pieces Cheesecake Cookie Dough
🍪🍪🍪🍪🍪🍪

Ingredients BELOW 👇🏼

Cookie dough
CHOCLT Cookie Pie Mix from Coles
80g melted butter
2 egg yolks

PB Cheesecake
113g cream cheese
57g butter melted
57g icing sugar
1tsp vanilla essence
1tsp lemon juice

Toppings
Reeses pieces
Reeses ice cream
Melted white chocolate sauce

16/06/2026

OUR BIGGEST PROMO YET STARTS TOMORROW 🥳

Starting tomorrow at your local COLES you can pick up our brand new cake mixes for 40% off and get baking 😁😁

15/06/2026

BISCOFF CINNAMON ROLL CHEESECAKE ON A COOKIE PIE BASE 😋😋

Ingredients below 👇🏼

Choclt Cookie Pie Mix from COLES

Cheesecake
450g cream cheese
226g icing sugar
226g butter melted
12g vanilla essence
12g lemon juice

Cinnamon swirl
7g cinnamon ground
50g butter melted
70g brown sugar

Enjoy 😃😃

14/06/2026

RECIPE REQUESTS 🚨
Let us know if you have any old Choclt flavours you’d like us to show how to make or any new crazy creations you come up with.

CHOCLT baking has officially landed at COLES 😋

13/06/2026

KINDERELLA LAYERED BLONDIE 🥳🥳
You will need
1 CHOCLT Blondie Mix
1 20 x 20 cm BAKING PAN / LOAF TIN
125g butter
3 eggs
200g Nutella / Hazelnut Spread
200g White Chocolate Hazelnut Spread

1. Pre heat oven to 180 degrees
2. Mix 1 egg yolk and 50g melted butter into cookie mix. Mix cookie and then layer into a loaf tin
3. Lay 200g Nutella on top of cookie dough and then spread 200g of white hazelnut spread on top of the Nutella. Freeze while preparing blondie.
4. Open the blondie mix and pour into bowl, crack two eggs. Add one full egg and one egg yolk and 75g butter and mix until whipped.
5. Place blondie batter on top of other layers and you’re ready for bake
6. We recommend baking for 18 mins but use a toothpick and check if fully cooked thru some ovens may need longer, add 2 minutes until cooked to your satisfaction.
7. Let it rest for 10 minutes and fully cool in fridge for 30 mins to half an hour. For a fully aesthetic brownie place in fridge and cool overnight.
ENJOY

12/06/2026

BISCOFF NUTELLA COOKIE SKILLET

You will need
1 CHOCLT Cookie Pie Mix
1 skillet
80g butter
2 egg yolks
50g Biscoff
50g Nutella

1. Pre heat oven to 180 degrees
2. Mix 2 egg yolk and 80g melted butter into cookie mix. Mix cookie and split dough in half.
3. With one half of the dough create an inner cup in the skillet that goes half way up.
4. Fill the cookie cup with Nutella and biscoff
5. Use the rest of the cookie dough to create a lid and place on top.
6. Bake in the oven for 15-18 mins. Check at 15 mins and if it’s not crispy / golden on top bake for full 18 mins
7. Carefully take skillet out and rest for 5 mins.
8. Add ice cream (Mn x CHOCLT) and drizzle with biscoff and biscuits, scoop and ENJOY.

11/06/2026

CARAMILK BISCOFF BROWNIE 👇🏼

You will need
1 Brookie Choclt mix
125g butter
3 eggs
Biscoff
Caramilk chocolate bar

1. Pre heat oven to 180 degrees
2. Mix 1 egg yolk and 50g melted butter into cookie mix. Mix cookie and then layer into a loaf tin
3. Lay Caramilk block on top of cookie layer
4. Spread an even layer of biscoff (your choice on grammage we use 500g as Choclt is over the top 🤣) on top of the Caramilk layer and fridge to firm up
5. Crack 2 eggs and melt 75g of butter mix into the brownie mix and mix until you get a brownie batter
6. Place brownie batter on top of other layers and you’re ready for bake
7. We recommend baking for 18 mins but use a toothpick and check if fully cooked thru some ovens may need longer.
8. Let it rest for 10 minutes and fully cool in fridge for 30 mins to half an hour. For a fully aesthetic brownie place in fridge and cool overnight.
ENJOY

28/04/2026

WE’VE OFFICIALLY LANDED AT COSTCO for $2.24 per bar 🥳 not only have we now landed in Costco with a Cheesecake Value Pack BUT…

with the help of Muscle Nation, CHOCLT can now be found in every major retailer, chemist and petrol / convenience across Australia.

Amazing 🙏🏻

Address

45 Aspen Circuit
Springvale South, VIC
3171

Website

http://www.choclt.com/

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