Indian Ocean Brewing Co.

28/07/2026

Expectation: Relaxing in the sun, sipping some craft beers you’ve created yourself 🍺
Reality: cleaning tanks, fixing things, and asking “is the new beer perfect yet?” for the 100th time (still with beer in hand) 🧼

25/07/2026

We’re kicking off a new series of limited weekend specials, with a different creation hitting the menu each weekend and first up is this magnificent board for two! 🤤

🍽️ Indi Brewer’s Board | $99
🥩 250g Black Pepper Scotch Fillet
🍗 Teriyaki Half Chicken
🐟 Crispy Katsu Mackerel
🥪 Shoyu Brisket Spring Rolls
🍚 Japanese rice topped with furikake
🥗 Japanese potato salad, sesame cucumber salad, kewpie mayo, house teriyaki sauce + chilli oil

Grab your crew and come try this weekends special! Available this weekend only or until sold out 👀

25/07/2026

Winter menu, now being served at The Indi ❄️🍽️

New season, new flavours, and plenty of reasons to settle in for a meal. From comforting winter favourites to fresh seasonal dishes, our latest menu has something for every craving.

Swipe through to take a look at what’s new, then come down and discover your next favourite dish at The Indi 🔥

Good food, great company, and winter dining sorted. See you soon 🍻

23/07/2026

All roads lead to… the Indi 🍻

21/07/2026

At $9 a pint, the choice is pretty obvious 🍻👀

MPR members can enjoy $9 IOBC draughts every day of the week at the Indi, and even our team thinks it’s a no-brainer.

Whether you’re catching up with mates, winding down after work, or just here because a cold pint sounds like a good idea, we’ve got you covered.

Not an MPR member yet? It’s free to join, so there’s never been a better time to sign up.

See you at the bar 🍺

19/07/2026

Our new winter menu has landed! ❄️🍽️

A few new favourites are waiting for you at The Indi 👀

Spot something you like? Don’t just save it for later… come in and try it for yourself 🔥

13/07/2026

Brewer Mike’s favourite beer of the year is back… and he’s super excited to tell you about it! 🍺❄️

Winter ale has returned to the Indi, bringing a little northern hemisphere inspiration and a whole lot of cozy winter flavour.

Crafted with malts from the UK, US and Germany, this rich winter warmer layers caramel, biscuit and sweet nuttiness with cacao and natural vanilla for a smooth, white chocolate depth…

It’s malty, lightly hopped, gently spiced and basically the beer equivalent of a winter cuddle 🧸🍺

Come down, grab a pint and discover why the winter ale has earned a spot as Mike’s top pick of the year!

09/07/2026

07/07/2026

Battle of the Brews went head-to-head once again 🍺🔥

This round saw IOBC take on the legends from Impi Brewers in a night full of fresh pours, friendly rivalry, and plenty of tasting action.

The crowd had their say, the paddles were poured, and the votes are in…🏆

1. Chocolate Rye Oatmeal Stout
2. JOINT 2nd place: Winter Ale + Fruitulus Lupulus
3.The Guv'nor
4. Hazy Oat IPA
5. Pickle Me This

Congratulations to Impi Brewers on taking home the win!

Big thanks to everyone who came down, tasted through the line-up and backed their favourites. Until the next battle 🍻

06/07/2026

Forget x-mas cheer, we’ve got beer 🍻💚
At Grinchmas in July, we say no thanks to sincere.

Grinchmas is back on July 19, it’s true, it’s quite near
And this year we’re cranking the anti-Christmas gear.

Think less “silent night” and more “who’s spilled what here?”
With loud merry chaos and the Grinch drawing near 👀

WARNING: expect very little festive delight
And questionable choices well into the night.

Here’s what you’re in for, so gather your crew:
🍸 $10 Christmas cocktails + $10 mulled wine too
🍺 Happy hour madness (we won’t behave, that’s true)
🎶 Live music and mischief from afternoon through
🏆 Prizes for sweaters the ugliest you can accrue
👀 The Grinch causing chaos like Grinches all do

🍽️ A Christmas Feast for the Grinchiest beast
Roast meats and pork belly and trimmings at least
A sharing-style spread for your table to meet
Big, indulgent, and winter-warm eating treat

No festive cheer required, no need to be sweet
Just good drinks, good food, and some chaos complete 💚

06/07/2026

02/07/2026

Live at the Indi is kicking off July the right way 🎶🍻

We’ve got a full weekend of live music lined up for you, bringing great local talent, good vibes, and the perfect excuse to settle in for a few drinks and a great time.

Thursday, 2 July: Kurt Carrera (5–8pm)
Live as part of Battle of the Brews night

Friday, 3 July: Travis Caudle Music (7–10pm)
Ease into the weekend with a smooth Friday set

Saturday, 4 July: Cargo Beat Cargo Beat (7–10pm)
High energy Saturday night live music

Sunday, 5 July: Luke Meyers (2–5pm)
The perfect Sunday session soundtrack

Four days of live music, cold drinks, and good company.

Round up your crew and make a weekend of it! 🎶🍻

01/07/2026

Boots & Brews is saddling up at The Indi 🤠🍻

On Saturday, 11 July, we’re going full country for one huge night celebrating live music, cold drinks, and all things yeehaw.

We’re beyond excited to welcome Emily Joy for the night, bringing her signature blend of sass, sequins and storytelling to the Indi. With global stages under her belt from Nashville to London, Emily has built a reputation as one of Australia’s most exciting modern country artists. She delivers a set full of country-pop energy, heartfelt moments and plenty of feel-good singalongs. Expect a performance that is equal parts powerful, fun and unforgettable.

🍸 $10 cocktails from 7pm
🍺 $15 jugs of draught from 7pm
🎶 Live country music by Emily Joy
🏆 Best dressed prizes up for grabs

Round up your crew, dust off the boots, and get ready for a night of country done right!

Book a table: https://bit.ly/4bfLtKU

30/06/2026

Battle of the Brews returns to the Indi on Thursday 2 July 🍻

This month, we’re excited to welcome Impi Brewers for a head-to-head showcase of independent craft beer, featuring six specially selected brews.

IMPI

Hazy IPA 5.7%
Pickle Sour 4%:
Chocolate Rye Oatmeal Stout 5.2%

IOBC

Fruitulus Lupulus NEIPA 5.9%
Winter Ale Spiced Amber Ale 5.8%
The Gov'nor English Pale Ale 5.8%

Across the night, guests will be invited to taste both line-ups and vote for their favourite, with the winning brewery crowned by the crowd at the end of the evening.

Alongside the beer showcase, enjoy:
🍺 $15 tasting paddles
🍕 $20 pizzas
🍻 Pints from $10
🎶 Live music throughout the night
🏆 Prize Giveaways

We can’t wait to see you from 5pm on Thursday 2 July for a night of great beer, good food, and friendly competition!

Book a table: https://bit.ly/4wf856i

26/06/2026

Firkin Friday is back at The Indi 🍻🔥

We’re combining Firkin Friday with our EOFY Bash for a huge end-of-financial-year celebration at the Indi this evening!

From the Firkin, we’re pouring our Street Beer, a modern Australian take on Vietnamese Bia Hoi. Brewed with 100% Australian hops, it brings subtle stonefruit notes, a light malt body and delicate sushi rice character for an easy and refreshing drinking.

🍺 Firkin Friday from 5pm until it runs dry
🍻 EOFY celebrations all evening long
🎶 Live music and good vibes by the water
🍸 $10 cocktails from 7pm
🍻 Happy Hour 5-6pm to kick things off

Get down early, grab a pint, and celebrate EOFY the Indi way 🔥

22/06/2026

Join us at Indian Ocean Brewing Company on Friday 26 June for an evening dedicated to celebrating the end of the financial year in style.

This end-of-year event brings together everything you need to unwind after a busy year, including Firkin Friday, live entertainment, and drink specials.

Event highlights include:
🍺 Firkin Friday from 5pm until it runs dry
🍻 Happy Hour from 5-6pm
🎶 Live acoustic performance from Prita Music, 6-9pm
🍸 $10 cocktails from 7pm

Settle in by the water, enjoy live music, and mark the end of the financial year with friends, colleagues, and the local community.

This is your invitation to step away from the work emails, switch off for the evening, and enjoy a well-earned celebration with us.

19/06/2026

This Saturday & Sunday, we’re going all in for UK Father’s Day🔥

Two limited specials. Two ways to celebrate.

For one: our Tasting Board ($63), crafted for solo indulgence.
200g striploin, 200g rump, half deboned chicken, house greens, crispy spuds, root vegetables & red wine gravy.

For sharing (or if you're extra hungry): the Share Board ($125), built to be passed around the table.
Black Angus rib eye on the bone, lamb rump, half deboned chicken, crispy potatoes, root vegetables, green beans, Yorkies & unlimited gravy.

Heavy on the meat. Generous on everything else. Made for a true feast.

Available this weekend only!

11/06/2026

Your weekend plans, sorted ✔️

We have an awesome lineup playing live for you this weekend 🎸
Friday: Clayton Bolger
Saturday: Ruzell
Sunday: Trent Williams

Gather the crew and come on down for some smooth tunes, delicious beers and tasty food. We'll see you at the Indi 🍻

11/06/2026

Because you don't get paid extra for being stressed so you might as well have some fun! 🎉