18/07/2025
As we enter a new era for Cakes by Drew, every detail is being considered more deeply—including flavour.
This updated signature menu is a reflection of that shift: refined, intentional, and layered with nuance.
Think: citrus brightness, toasty warmth, delicate florals, and bold, dark moments.
Available in our tasting boxes + bespoke commissions.
Crafted to linger—just like the memories they’re made for.
Signature Flavours:
• Cocoa Noir — bittersweet chocolate & caramel; rich, velvety, and darkly smooth
• Caramel Praline — dulce de leche & almond praline; warm, buttery, with a nutty crunch
• Hazelnut Espresso — espresso, orange & wattleseed; aromatic, earthy, with subtle citrus lift
• Strawberries & Cream — classic vanilla & fresh berries; light, nostalgic, and softly sweet
• Coconut Passion — passionfruit & toasted coconut; tropical, tangy, and sunlit
• Velvet Rose — red velvet, raspberry & pistachio; lush, romantic, with floral depth
• Lemon Blueberry — lemon, blueberries & thyme; zesty, tart, and herbaceous
• Lavender Earl Grey — blood orange & lavender; elegant, balanced, with floral citrus notes