01/05/2026
Mother’s Day High Tea: Last spots remaining
Ahead of our exclusive Mother’s Day High Tea, we caught up with our Executive Pastry Chef to delve into the menu on the day.
From savoury bites like the Duck tartlet and the Chicken katsu sando, to sweet delights like the Strawberry matcha éclair and the Yuzu meringue tart, the experience promises to impress Mum.
$140 per person ($65 for the little ones).
Sunday 10th May from 11:30am. Only a few spots remaining, secure your table while you can!