22/10/2024
Dear fellow beer nerds,��We want to take a moment to share an update on The Zythologist's journey towards opening our own brewpub in the city of Monash, which, as many of you know, has been a dream project for myself, Daniel & Gina for the last two years.
It was our final semester at Monash University in 2021, when us three Engineering/Science students with no prior business experience, no external funding and minimal (real-world) industry experience, decided to combine our passions and take the brave step of establishing our own craft brewery. The Zythologist started as a small-scale gypsy brewer with big dreams of bringing something new to the market. From debuting with a first of its kind pseudo- barrel aged stout showcasing our scientific approach, to using unique ingredients in our beers (tamarind, rose petals, taro root, saltbush..... clam juice!) which won us medals; the milestones have been many.�
In 2023, after growing the business with a lot of hard work and passion, we submitted a proposal to open our own physical brewery and beer hall in Hughesdale. The vision was to create a vibrant space where science meets craft; showcasing our beers, sharing the knowledge and offering a complete 'The Zythologist' experience. However, after two years of facing friction from local planning authorities, we recently received the disappointing news that our application has been rejected by the Victorian Civil and Administrative Tribunal, following the City of Monash’s earlier decision.
This outcome is certainly a setback, especially as we believe the brewery was a great fit for the Oakleigh area. With so few breweries nearby, we envisioned a place that not only served great beer but also became a gathering point for the community. Unfortunately, concerns raised by a couple of local residents about noise and traffic outweighed this potential.
While it’s disheartening, we remain hopeful. We have invested significant time and resources into this dream, and while the journey is taking an unexpected turn, we are not giving up. We are considering alternative paths and other potential sites where our dream could be reimagined. The craft beer landscape is challenging right now, with many facing closures, and your support now means more than ever to keep craft beer alive.
If you have had our beers and like what we do, it would mean the world if you could support us by buying a pint of The Zythologist next time you are at your local, or grabbing a 4-pack of our beers from the bottle-o or our webstore, or even just following us on our socials. Every little bit goes a long way!��Thanks a lot for your support and enthusiasm for The Zythologist thus far. We are committed to exploring the world of beer-science together, and we appreciate every one of you who shares this passion. It's back to the drawing board for now but keep an eye out for news from us soon, as the dream lives on!
Thanks,
The Zythologist Team
