16/08/2026
Another reason to be CERES School of Nature and Climate today with the winter sun shining and the full attention of the participants in the sourdough workshop. As usual the lunch time conversation was eclectic with many topics covered not just centred around bread . One of the wonderful aspects of my baking classes are always the range of topics that we cover no class is ever the same and that’s something I thoroughly appreciate, the diversity of knowledge and experience that comes with every participant and to end this post the joy l get when I see yet another display of solidarity in a shop window in my old community Coburg photos