Ricci’s Bikkies began in the heart of Victoria’s Yarra Valley, tucked among boutique wineries and good food. We’ve been baking here since 2003, using locally sourced ingredients and staying true to ethical, sustainable practices. What started small has grown into a much-loved Australian brand, and our Original Pita Crisps remain a staple across Australia today. We’re proud to make everything by ha
nd, from our Garlic, Olive & Parmesan and Olive Oil & Sea Salt Pita Crisps, to our buttery Palmiettes de Croissant. After years of refining our recipes, we’re grateful for the support our products continue to receive. Our promise is always the same: to focus on quality and flavour. When you choose Ricci’s, you’re choosing something real.