Bakehouse On Collins

01/10/2026

Bakehouse on Collins will be CLOSED for the whole October long weekend (Sat to Mon)
We’re taking a little break to rest, recharge and enjoy some proper family time before the Christmas silly season comes along and completely destroys any chance of us having a quiet moment until January! 😂🎄
(..and maybe attend to some VERY important cadet and dragon business🐉📖😉 )

But don't worry we will return 8am Tuesday 6th October
Enjoy the long weekend,
We’ll be somewhere pretending Christmas isn’t just around the corner.

12/08/2026

Think you can handle the cheese pull?

Meet our brand-newTRIPLE CHEESE CHUNKY STEAK PIE. This one is seriously loaded!

Bursting at the seams with slow-cooked steak pieces, juicy mince & rich gravy, with every delicious bite sandwiched between layers of:
🧀Cheddar
🧀Mozzarella
🧀American Cheese

Golden, flaky pastry + chunky steak + rich gravy + 3 cheeses = one seriously indulgent pie.

05/06/2026

STOP WHAT YOU'RE DOING... TODAY IS A DOUBLE HEADER!

It's the winning Friday combination we never knew we needed...

🍩 National Donut Day
➕
 National Sausage Roll Day

A match made in heaven! 😍

Whether you're Team Traditional Beef, Team Cheese & Jalapeño, or Team Plant-Based, we've got the perfect excuse to treat yourself today.

🔥 Grab your favourite sausage roll...
🍩 Pair it with an irresistible Bakehouse On Collins donut...
🤤 And experience the ultimate sweet-and-savoury Friday feast.

Some things just belong together:
☕ Coffee & cake
🍅 Sauce & sausage rolls
🍩 Donuts &... well, absolutely everything!

📍 Bakehouse On Collins
Making Friday decisions easy since 2008.

DonutsAndSausageRolls WorthTheCalories SupportLocal BakeryLife AdelaideFoodies

06/05/2026

PASTY.... BUT VEGAN!!
Not everyone’s in a full-blown love affair with spinach & sundried tomato… so we made something BETTER
Say hello to our VEGAN TRADITIONAL-STYLE PASTY

Packed with V2 mince, carrot, potato & pumpkin, tossed in our signature spice blend and wrapped in that flaky, golden pastry you dream about.
It’s hearty. It’s nostalgic. It just happens to be vegan. 🌱
We’ve now got 8 hot savoury vegan options and dozens of sweet treats ready to ruin your self-control daily 😌

So whether you’re plant-based, curious, or just hungry… we’ve got you covered 🥧

24/04/2026

We will be closed tomorrow but back as usual on Monday

13/04/2026

Turns out the legends from Morphett Vale Country Fire Service don’t just put out fires… they also know how to absolutely warm our hearts ❤️🚒🔥
We were so honoured to receive this beautiful award from the crew, recognising the support from Bakehouse on Collins. We've been silently supporting our local heroes who keep our community safe for years… and those that attend Monday night training apparently run very efficiently on carbs 😀
These incredible humans spend their time protecting our community, and we’re proud to support them however we can.

04/04/2026

02/04/2026

🐣 Adelaide, don’t leave your Easter run too late If you haven’t sorted your Easter goodies yet, you’re cutting it finer than the icing on a finger bun. 😂
We’ve been flat out in the bakery all night, with the ovens working overtime and trays of hot cross buns, choc treats and all the Easter faves rolling out non-stop 🥐🍫🔥
It’s one of our busiest and favourite times of year, and the whole shop is smelling absolutely unreal.
If you’re planning to pop in, don’t leave it too late or you’ll be stuck seeing everyone else’s Easter haul on Facebook later 👀😂
We’re open today until 4:30pm, so swing by and grab your Easter goodies before the locals beat you to it 🐰

30/03/2026

✨️ LAST CALL FOR EASTER ORDERS ✨️
This is it — your final chance to lock in your Easter favourites from Bakehouse On Collins 🐣✨
🔥Vegan Hot Cross Buns
🍩 Vegan Hot Cross Donuts
🥐 Our mind-blowing Vegan Easter Croissants
These specials are only here for Easter and then they disappear for another whole year 👀

And we already know the exact message coming:
“Wait… you’re SOLD OUT?!”
Yes. Because Karen, we warned you 😭
So do yourself a favour and secure the loot now before you’re stuck eating sad supermarket buns all weekend.

⏰ Open Thursday 2nd April | 7:30am–4:30pm
🚪 Then we’re closed over Easter for family time, naps, and probably an irresponsible amount of chocolate.
📩 DM us 📞 call us or visit in-store to order now or live with the regret.