What are the opening hours?

Monday 7am - 3pm Tuesday 7am - 3pm Wednesday 7am - 3pm 5pm - 8:30pm Thursday 7am - 3pm 5pm - 9pm Friday 7am - 3pm 5pm - 9pm Saturday 7am - 3pm Sunday 7am - 3pm

Foodcraft Espresso & Bakery

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Foodcraft Espresso & Bakery

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Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Foodcraft Espresso & Bakery, 33 Bridge Street Erskinville, Sydney.
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Local cafe in Erskineville
Breakfast and Lunch 7 days a week
Dinner Wednesday-Friday night

Online ordering/Takeaway
https://order.payflo.com.au/order/takeaway/foodcraft A neighbourhood cafe located in Erskineville, Sydney featuring a unique menu of breakfast, lunch and dessert.Dinner every Thursday and Friday from 5.00 pm till 9.00 pm.

15/10/2026

🍳 A little crispy, a little fresh and a whole lot of brunch.

Our Corn & Zucchini Fritters are back as this week’s special at Foodcraft Espresso & Bakery, served with crispy bacon, fresh avocado salsa and a perfectly poached egg.

Golden fritters & smoky bacon meet creamy avocado and a runny yolk for one seriously satisfying plate.

Pair it with a great coffee, grab your favourite brunch companion and settle in for a relaxed morning in Erskineville. ☕️

Tag someone who’d happily join you for this one 👇

14/10/2026

🍷 Three reasons to join us for dinner at Foodcraft Espresso & Bakery this week.

Our latest specials bring fresh spring flavours to the table, from crispy stuffed zucchini flowers to beautifully grilled lamb and an indulgent favourite to finish.

🌼 Entrée: Crispy zucchini flowers filled with ricotta, parmesan & herbs, served with lemon garlic aioli
🥩 Main: Grilled lamb backstrap with roasted vegetables, dukkah & creamy hummus
🍰 Dessert: Basque cheesecake with chocolate ganache & berries

Fresh & crispy to start, smoky & savoury through the main, then a rich, creamy cheesecake to round out the evening.

Grab some good company, add a glass of w**e and let us take care of dinner. 🍷

Tag someone who deserves a dinner date 👇

08/10/2026

🍳 A Foodcraft Espresso & Bakery brunch favourite just got a little bolder.

This week we’re serving our Turkish Eggs with creamy labneh, smoky chorizo, dukkah, paprika butter, mixed herbs and perfectly poached eggs, with toast on the side to mop up all that goodness. 🌶️

Pair it with your favourite coffee and settle in for a relaxed brunch in Erskineville. ☕️

Tag the person you’d share this brunch with 👇

07/10/2026

🍷 Dinner is looking particularly good at Foodcraft Espresso & Bakery this week.

Our latest specials have a little bistro inspiration about them, perfect for a relaxed evening with good food and even better company.

🥂 Entrée: Chicken liver parfait with cornichons & toast
🍗 Main: Chicken roulade stuffed with spinach, semi-dried tomatoes & feta, served with creamy mashed potato, broccolini & jus
🍰 Dessert: Basque cheesecake with chocolate ganache & berries

Rich and savoury to start, beautifully comforting through the main, then creamy Basque cheesecake and chocolate to finish.

Grab some good company, settle in and let us take care of dinner. 🍷

Tag someone you’d happily share this dinner with 👇

04/10/2026

☕️ We’re open today for the Labour Day public holiday!

Making plans? Foodcraft Espresso & Bakery will be open and ready for your morning coffee, breakfast or a relaxed public holiday brunch.

🕖 Monday 5 October - Trading Hours
7:00 am – 2:00 pm

Whether you’re up early or making the most of the sleep-in, come by and let us take care of breakfast, brunch and coffee. 🍳☕️

Tag your public holiday brunch crew and start making plans 👇

01/10/2026

🍄 A little more than your usual mushrooms on toast.

This week’s brunch special is our Mushroom Bruschetta; with mushrooms, poached eggs, semi-dried tomato, spinach, pesto, spiced seeds and goat’s cheese served on sourdough.

It’s earthy and savoury, with creamy goat’s cheese, fresh pesto and plenty of texture from the spiced seeds; finished with those all-important poached eggs. 🍳

Pair it with your favourite coffee and settle in for a relaxed brunch to kick of your long weekend at Foodcraft Espresso & Bakery. ☕️

Tag the person you’d happily spend a slow brunch with 👇

30/09/2026

🍷 Seafood is taking centre stage at Foodcraft Espresso & Bakery this week.

Our latest dinner specials have a distinctly Italian feel, starting with golden arancini before moving into a generous seafood risotto and finishing with homemade tiramisu.

🍄 Entrée: Mushroom & pea arancini balls with tomato chilli chutney

🦐 Main: Seafood risotto with scallops, prawns & fish, finished with pomodoro sauce, cherry tomatoes, olives & basil

🍰 Dessert: Homemade tiramisu with mixed berries

Crispy arancini, fresh seafood and a classic dessert – all that’s missing is a glass of w**e and someone to share the evening with.

Tag your dinner companion and start making plans 👇

24/09/2026

🍓 Something sweet for your next brunch at Foodcraft Espresso & Bakery.

This week we’re serving French Toast with passionfruit curd, fresh berries & maple syrup.

The sweetness of maple syrup and berries meets the tang of passionfruit curd for a bright, fruity take on a brunch favourite – and one that pairs particularly well with a good coffee. ☕️

Whether you’re starting the day slowly or catching up over a late brunch, this one’s worth saving some room for.

Tag the person who always orders the sweet option at brunch 👇

23/09/2026

🍷 Three courses, three very good reasons to leave the cooking to the team at Foodcraft Espresso & Bakery this week.

Our latest dinner specials bring together plenty of texture, flavour and a little indulgence for dessert.

🥦 Tempura Broccolini served with sesame dressing & roasted walnuts

🍚 Risotto Milanese - A creamy golden risotto served with a meatball bolognese sauce

🍓 Eton Mess served with fresh berries, berry coulis & ice cream

Start with something crisp, settle into a generous bowl of risotto with meatballs, but be sure to save some room for a fresh and fruity finish.

Grab some good company and join us for a relaxed dinner in Erskineville. 🍷

Tag the person you’d happily share the Eton mess with 👇

17/09/2026

🍳 We’ve speck’d up your scrambled eggs this week at Foodcraft Espresso & Bakery.

A fan fav brunch special is back and starts with creamy scrambled eggs served on toasted sourdough, topped with grilled speck, spinach and a generous drizzle of our homemade chilli oil.

Smoky, creamy and with just enough heat to get your morning started, it’s a simple combination that delivers plenty of flavour.

Pair it with your favourite coffee, grab a table and settle in for a relaxed morning. ☕️

Tag someone who likes a little chilli with their breakfast 🌶️👇

16/09/2026

🌿 A little taste of spring has arrived for this week's dinner specials.

We're keeping things fresh and seasonal at Foodcraft Espresso & Bakery, with three dishes made for a relaxed evening in your local neighbourhood.

🍉 Entrée: Watermelon salad with feta, roasted walnuts & honey mustard dressing

🍗 Main: Roast chicken with potato fondant, mint & pea purée, asparagus, pickled shallots & chicken jus

🍰 Dessert: Homemade tiramisu with mixed berries

From the freshness of the watermelon & feta salad to beautifully roasted chicken & creamy tiramisu to finish, there's plenty to look forward to on this week's menu.

Grab a table, bring some good company and let us take care of dinner. 🍷

Tag someone you'd love to join you for this one 👇

10/09/2026

🍔 Sometimes brunch calls for something a little more substantial.

Meet this week's breakfast/brunch special at Foodcraft Espresso & Bakery – our Pulled Pork Burger.

Tender pulled pork topped with a fried egg, mixed leaves, tomato, cucumber, crispy fried shallots and garlic aioli, all stacked together into one seriously satisfying burger.

It's fresh, crunchy, saucy and packed with flavour – the kind of brunch that should keep you going well into the afternoon. 👌

Pair it with your favourite coffee and you've got yourself a pretty solid start to the day. ☕️

Tag someone who'd demolish this for brunch 👇

Address

33 Bridge Street Erskinville
Sydney, NSW
2043

Opening Hours

Monday	7am - 3pm
Tuesday	7am - 3pm
Wednesday	7am - 3pm
	5pm - 8:30pm
Thursday	7am - 3pm
	5pm - 9pm
Friday	7am - 3pm
	5pm - 9pm
Saturday	7am - 3pm
Sunday	7am - 3pm

Website

https://www.foodcrafterskineville.com/, https://order.payflo.com.au/order/takeaway/foodcraft

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