Hall’s Homestead

Hall’s Homestead Sourdough Micro Bakery, Homesteader. Slow food enthusiast. Back to basics. Mother of 6

28/08/2026

The last of the purple cauliflower before summer arrives! 💜

We’ll soon start mulching the vegetable gardens and tucking them in for our long, hot and dry summer. There is potential to keep growing through the warmer months, but it’s hard going—the tomatoes get sunburnt, the gardens need far more water and almost everything wants to bolt to seed.

A few heat-loving plants like pumpkins, capsicums and luffas will keep powering along, but otherwise we’ll turn our attention to maintaining the rest of our extensive gardens while the vegetable patch enjoys a well-earned rest.

27/08/2026

🥐 Croissant loaf. Flakey, buttery and delicious 🤤

26/08/2026

Thank you so much for all your orders and for supporting my small business! I’m incredibly grateful for your enthusiasm and continued support. I’ve now reached my limit for fresh sourdough loaves this week, but you can still place orders for vegetables, pizza bases, granola, and other available goodies. Thank you again for your understanding—I truly appreciate every order and wish I could do more! 🥕🍕

26/08/2026

Well I got over my fear of recording myself so there’s nothing to read today 😝 I’m sure it’ll get easier 😅

It’s Order Day 🥳 Don’t forget to get your orders in by 7pm tonight!

25/08/2026

With order day looming tomorrow, preparations for Fridays Pick up have already started. Mondays and Tuesdays are pizza-making days here at Hall’s Homestead 🍕

On Monday, I mix all the dough, leave it to ferment and then portion it into smaller containers before it heads into the fridge overnight.

On Tuesday, I bring the dough out to warm up, then wait for the smallest kiddo to go down for his nap. The girls get some lunch and a movie, and I get a little window of peace to start baking!

I’ve got the routine down pat now—pizza bases going in and out of the oven with barely a moment wasted. Because who has time to waste with six kids, a husband and a whole bunch of lovely customers hoping to get their tasty sourdough pizza bases on Friday 😂

I’ve also got some new Granola flavours on the menu 👀

21/08/2026

Thank you for another great day of trade! It was wonderful catching up with my regulars and meeting a few new customers too. Seeing you all each week really is one of the highlights of what I do 💚

As the tomato and vegetable season starts to wrap up I’m feeling a little melancholy. We truly love growing our own vegetables and sharing them with you all. Especially tomatoes. It’s like having my own personal healthy lolly buffet right in the backyard 🍅

The little pink ones are so, so sweet that it genuinely feels like I’m indulging in a treat 🫣 And this is coming from a fairly recent tomato convert!

Anyway, I hope everyone has a wonderful weekend! See you all next week ☺️

21/08/2026

We’ve got some new goodies out on the table today

🤎 Choc Coconut Sourdough Granola 🤍
💛 Maple Cranberry Sourdough Granola 💜

21/08/2026

I think collecting the eggs each day is probably one of my favourite things to do. Especially when I find new colours like the little speckled green egg 😍

Address

Emerald, QLD
4720

Website

Alerts

Be the first to know and let us send you an email when Hall’s Homestead posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Hall’s Homestead:

Shortcuts

Share

Category