Baked by Keiran

Baked by Keiran We are NOT GLUTEN-FREE. We have a few flourless options (ie made with almond flour, coconut flour etc.)

Find us at the following locations:
- 455 Marrickville Road, Dulwich Hill, 2203
- 200 Bondi Road, Bondi, 2026
- 703 Forest Road, Peakhurst 2210
- 844-846 Old Princes Highway, Sutherland, 2123 Our kitchen contains traces of: wheat, dairy, eggs, nuts and soyDue to the nature of our business and flour being a main component we are unable to cater to coeliac and anaphylactic clients.

03/09/2026

💕 The beautiful people behind Baked by Keiran 💕

Just a few of the wonderful faces who have been part of our little business for many years. You’ve seen them, chatted with them, been greeted by them — and they’re a huge part of what makes our shops what they are.

Our business simply wouldn’t run without these legends, and we’re incredibly grateful for every one of them. 🥐❤️

So, show them some love in the comments! They deserve it. 🫶✨

01/09/2026

Fresh bread. When you want it. 🍞

Our Dulwich Hill Bread Wall is stocked throughout the day with the bread you know and love.

Same bakers.
Same recipes.
Freshly baked.
Constantly replenished.

And let’s just say… Dulwich Hill isn’t the only place where we’ve been thinking differently lately. 👀

📍Dulwich Hill

28/08/2026

Vietnamese pork roll 🤝 great coffee.

27/08/2026

Flaky pastry.
Proper filling.
No surprises.

25/08/2026

Fresh bread until 6pm? Absolutely!

72-hour sourdough, baked fresh throughout the day by real people and available all day, every day.

Because life’s busy enough — missing out on good bread shouldn’t be. 😉

25/08/2026

Crispy.
Buttery.
Worth every crumb.

22/08/2026

🌊 COLEDALE, WE’RE LOADED! 🥐🍞

We’re down at the Coledale Markets today and the van is packed to the rafters with bread, pastries, hearty pies, cakes, custard tarts & plenty more. 😍

Come hungry, come say hi and grab your favourites before they’re gone!

Can’t make it to the markets? No worries — our other stores are trading as usual today! ❤️

21/08/2026

BTS in the pastry kitchen 👀✨ New range = lots of testing, tweaking & very happy taste-testing.

Today’s experiments? Nutmeg custard tarts + fresh fruit tarts that are very hard to resist. 😍

Peakhurst & Sutherland today — come taste the results! 🥧🍓

20/08/2026

If you visit Sutherland regularly, chances are you’ve seen Keiran.

Still hands-on.
Still baking.
Still obsessed with quality.

18/08/2026

Good bread can’t be rushed.

Every loaf is carefully fermented, shaped and baked to create the flavour and texture we’re known for.”

bakerylife sydneyfood

Address

Dulwich Hill, NSW

Opening Hours

Monday 6:30am - 2pm
Tuesday 6:30am - 2pm
Wednesday 6:30am - 2pm
Thursday 6:30am - 2pm
Friday 6:30am - 2pm
Saturday 6:30am - 2pm
Sunday 7am - 2pm

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