Barnetts Bakery

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Barnetts Bakery Since 1934 | 4 Generations

Legendary coastal bakery
• Pies • Sourdough • Donuts • Cinnamon Scrolls • Coffee • Açaí bowls
Open daily 7-5

Open Every Day - 7 days a week
Monday to Sunday: 7:00AM to 5:00PM

Local cuisine | Bakeries | Coffee Shopp | Australian | Vegetarian Friendly | Vegan | Gluten Free | Takeout | Outdoor Seating | Seating | Parking Available | Wheelchair Accessible

A little something for our Ipanema Açaí lovers ❤️Our new Açaí Loyalty Cards are here!Buy 10 Ipanema Açaí Bowls and your ...
28/09/2026

A little something for our Ipanema Açaí lovers ❤️

Our new Açaí Loyalty Cards are here!
Buy 10 Ipanema Açaí Bowls and your 11th is on us 🍓

And because we couldn’t resist… when you complete your card, you’ll also get one of our cute reusable açaí spoons to take home 🥄❤️ while stocks last

Just ask the girls for your loyalty card next time you’re in

See you at Barnett’s ❤️

Made last week ❤️A little something sweet from the bakehouse.
21/09/2026

Made last week ❤️

A little something sweet from the bakehouse.

Saturday afternoons, sorted.AFTER TWO at Barnett’sCoffee • Cake • TunesEvery Saturday from 2pm.Featuring:* Mont Blanc* M...
11/09/2026

Saturday afternoons, sorted.

AFTER TWO at Barnett’s
Coffee • Cake • Tunes

Every Saturday from 2pm.

Featuring:

* Mont Blanc
* Matcha Iced Latte
* Plain Basque Cheesecake
* Matcha Basque Cheesecake
* After Two Pairing
* Matcha Pairing
* Signature Drinks + Cold Foam

A little excuse to slow down on a Saturday afternoon with good coffee, good cake and good music.

02/09/2026

A new chapter for coffee at Barnett’s ☕❤️

Our new espresso machine has arrived, and yes, we had to go red. It belongs here 😍

But the real upgrade goes far beyond the machine.

Our team has been back in training with Danes Coffee Roasters the coffee professionals we’ve worked alongside for more than 15 years refreshing every part of the process, from weighing and timing each shot to grinder setup, cleaning routines and consistency in every cup.

Because good coffee isn’t just about having great equipment.

It’s about the people behind it, the training, the details and doing the same thing properly every single time.

New machine.
Refreshed barista training.
Tighter standards.
Better coffee.

And there’s plenty to try…

☕ Your everyday favourites
✨ Barnett’s Signature Drinks
❤️ Buy 10 coffees, get your 11th free

Same Barnett’s Bakery.
Just continuing to get better.

Open every day • 7am–5pm

31/08/2026

Back in the bakehouse 🍞

Adam making a fresh batch of our classic white loaves and salad rolls, simple, traditional bakery staples made the way they should be.

Baked in small batches and fresh from the oven at Barnett’s Bakery.

Available while stocks last.

21/08/2026

It’s never just a coffee ☕❤️

It’s the morning ritual.
The familiar order.
The quick hello that turns into a conversation.
The place where people meet, catch up and stay a little longer than planned.

Somewhere along the way, coffee becomes part of your day, and the people around it become part of your story.

That’s what we love about serving our community at Barnett’s Bakery.

Open every day • 7am - 5pm

A family baking story that began in 1934.From John Frederick Barnett opening the first family bakery in Macclesfield, So...
16/08/2026

A family baking story that began in 1934.

From John Frederick Barnett opening the first family bakery in Macclesfield, South Australia, the craft and knowledge were passed from one generation to the next - through Kevin, Frank, Adam and eventually a fifth generation of the Barnett family.

Along the way came different towns, different bakeries and different chapters: Macclesfield, Keith, Yankalilla, Bordertown and, in 1995, Crescent Head.

The Crescent Head chapter was built by Frank, Rae and Adam together.

Frank and Adam worked side by side in the bakehouse - father and son, 3rd and 4th generation - passing on recipes, techniques and decades of baking knowledge.

Behind the scenes, Rae helped keep the business moving through the shop, staff, office, banking, wages and administration. Years later, she passed much of that knowledge on to me.

Today, Adam remains hands-on in the bakehouse, working alongside our bakers and protecting the recipes, techniques, quality and standards carried through generations.

And together, Adam and I continue the Barnett’s Bakery story today.

A lot has changed since 1934.

Different generations. Different tools. Same commitment.

Barnett’s Bakery.
Still here. Still going strong ❤️‍🔥

Thanks very much for visiting 🤗We are really excited about the Mont Blanc with cold cream, it is delicious. Well we thin...
23/07/2026

Thanks very much for visiting 🤗
We are really excited about the Mont Blanc with cold cream, it is delicious. Well we think it is. So glad you enjoyed your feeds. See you again soon 💗

Address

Crescent Head, NSW
2440

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