Cakes Cupcakes and all things Food

29/04/2022

Made our sourdough breadmix in my pullmanloaf pan...came out beautifully and tastes devine!!

07/06/2021

Beautiful loaf made today using Risen Flour .

19/11/2020

My famous Christmas cakes available again this year. 13cm square 900g. $35. Order yours now for Christmas. This year I have used Risen Flour premium. Flours. Email [email protected] or send me a message.

12/09/2020

I am excited to announce that we have launched our new venture Risen Flour, we supply Superior quality flours from Organic, Sustainable, Strong Bread Flours & Bread Mixes (you just add the yeast and water), Gluten Free flours and GF Bread Mixes and the accessories too. You don't even have to leave your house, just order online and we will deliver! if you live locally in the Victoria Park / Carlise area of Perth we deliver for FREE or you can go to one of our partners (Swansea Street Market) to purchase some of our products - if they don't have it, speak to them and they will order it. We have OPENING SPECIALS visit www.risenflour.com.au

Operating out of Perth, our huge range of bread-mixes and flours, including organic and gluten-free options, are perfect for the home baker and the café owner alike. With these fine flours, plus our gourmet flavour additives and utensils, you’ll have everything you need to be covered in flour in ...

18/07/2020

I have been rather quiet these last few weeks as we are nearing our launch...we are SO excited to be able to help bring families and communities together through the art and fun of making bread at home and sharing it together around a table with a blob of butter and Jam straight out the oven. In these difficult times it is a wonderful way to create memories of togetherness with that evoking smell of bread baking in the oven. We will be supplying many types of flours and accessories for everyone from quality ryes to strong 12% protein bread flours spelt, sustainable, organic, gluten free, and breadmixes for your convenience. Find us under on instagram or Facebook. Our website is not live yet but follow this pages and we will keep you posted on the progress .....

30/06/2020

Made a few different loaves of bread this past weekend for my daughters babyshower amongst other things, enjoyed feeding everyone there with home made sourdough, and standard hand kneaded breads, along with some hummingbird cupcakes, quiches, home made sausage rolls etc
I love the community that sharing food brings.
Our exciting news is almost ready to be launched...cant wait to share with everyone ...next post I will give a further hint...so exciting @ Perth, Western Australia

14/06/2020

This is one of the loaves i decided to play around with yesterday as I have some semolina flour to use up. 50% fine semonina and 50% premium white flour with figs and herbs...lovely soft dough to work with.
Very soft crumb, smooth mouth feel...Devine flavour!!! Very happy with result. Hope my colleagues at work enjoy it today with my homemade peach jam and butter. @ Perth, Western Australia

14/06/2020

One of 3 loaves I baked today, the other two are sourdoughs........this one is crispy tomato and onion white breadmix.... Wonderful texture aroma and flavour....couldn't ask for more...mmm the joys of eating freshly baked bread

11/06/2020

Just a little bit of winter warmth for our community...rye and caraway sourdough....the pleasure of home baked bread with cheese and a good glass of red in front of the fire on a rainy winters day.....if I can do it so can you....

09/06/2020

Today there is a bit more exciting news for our community of bakers RISEN FLOUR has now been registered and we are VERY excited to be able to help bring the joy of baking bread (or anything you wish to make your family that involves cooking) one step closer to this community.
It's so important to help bring joy to your home's in these times and create deep seated memories of coming together over a loaf of bread with those freshly baked bread aromas wafting around. Baking bread does not have to be complex...it's very easy and ANYONE can do it. We CANT WAIT to help you create those memories for your family and community....we are not far off from launching our website where we can join in as a community.
Please don't forget to FOLLOW LIKE and SHARE this message around to get the word around .We will be offering a range of Australian flours for every need including ORGANIC and GLUTEN FREE options...and will be adding more products over the upcoming months.
Today's bake was higher hydration whole-wheat soursough loaf. Worked well...I added seseme and Nigella seeds to one loaf...devine.

@ Perth, Western Australia

01/06/2020

Baked a loaf of Nigerian Agege sweet bread for a very dear friend.,..made with strong flour and tangzhong mixture... Loved the rise I got ..so different to.makinging sourdough... This feels like a walk in the park.

28/05/2020

Baked these beauties this morning down in Dunsborough which is 250km south of Perth. Very happy with crumb. Both at 70% hydration. White I used the rye starter. Rye and caraway unused the white starter. Rye bread unused 200g rye flour and 250g white and added toasted caraway at lamination. @ Dunsborough, Western Australia