Sourdough South African

Sourdough South African Group for baker's chat, share, and for asking advice. May the gluten be in your FLAVOR

Clearly this photo was not taken by a food photographer, but it had to be taken quickly before the teenagers devoured it...
18/08/2025

Clearly this photo was not taken by a food photographer, but it had to be taken quickly before the teenagers devoured it!

If anyone is contemplating starting the sourdough journey, but is hesitant because of the time it takes. Just know that the amount of joy it sparks is well worth it!

To my fellow hobby-bakers, I have found that the best cheese to use when making a cheese loaf is mature cheddar. It delivers the best taste and texture!

Just a reminder to all sourdougher out there to adjust your process in the winter and summer months, sometimes winter ne...
06/07/2025

Just a reminder to all sourdougher out there to adjust your process in the winter and summer months, sometimes winter needs a little more proofing and summer more cold proofing!!

Braaibroodjies in the making...

What do you do with your HORRIBLY underproofed sourdough bread?!?You make croutons for your winter soup! (Thanks for the...
03/07/2025

What do you do with your HORRIBLY underproofed sourdough bread?!?

You make croutons for your winter soup! (Thanks for the suggestion friend) With a little bit of olive oil and spices you have a crunchy addition for the winter.

Ps....do not think you know better than all the people who are sourdough masters, you cannot make sourdough bread, from feeding the starter upto baking in 12hours🫣

I have learned my lesson and will default back to my old ways!!

Today's 1st bread. How's that oven spring and ear. Cooking with Traeger Grills South Africa Traeger Grills
22/06/2025

Today's 1st bread. How's that oven spring and ear. Cooking with Traeger Grills South Africa Traeger Grills

Yesterday's prep and today's bread
21/06/2025

Yesterday's prep and today's bread

Split my starter last night. Feed my Original and feed starter being used for today's bread. Also then split Original ag...
14/06/2025

Split my starter last night. Feed my Original and feed starter being used for today's bread.
Also then split Original again as baking another bread tomorrow.
Ps. In winter I keep my starters in microwave.

I started 2021 with nothing fancy, just a few recipes, videos, sharp knife, tea towels and my cast iron pot.These are to...
08/06/2025

I started 2021 with nothing fancy, just a few recipes, videos, sharp knife, tea towels and my cast iron pot.

These are today's bake, which includes 2x cheese breads.

Give the people of my house 30min and one cheese bread is GONE!!!!

Today's bread🔥
07/06/2025

Today's bread🔥

06/06/2025

Welcome to the rabbit hole of baking and making anything and everything Sourdough 😋

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