Korshuis

Korshuis Artisan Bakery specialising in naturally leavened breads using wild yeast.

‘Jodetert’ Buttery biscuit layers with lemon infused pastry cream
16/03/2026

‘Jodetert’ Buttery biscuit layers with lemon infused pastry cream

Mini Carrot Cake testing this week
18/09/2025

Mini Carrot Cake testing this week

Baked Milktart
10/06/2025

Baked Milktart

Village Loaf
04/06/2025

Village Loaf

Final tweaks for Brioche Bagels
13/11/2024

Final tweaks for Brioche Bagels

Babka testing…
18/09/2024

Babka testing…

10/07/2024

The following is currently available at Korshuis, please note as most items require 2 - 3 days to prepare, stock will be limited.

You are welcome to send an order to our WhatsApp number.

Tuesday - Friday
• Village Loaf | R40
• Cinnamon Scroll | R25
• Chocolate Scroll | R25
• Custard Tartlet | R30
• Chocolate Tartlet | R30
• Lemon Meringue Tartlet | R30

Wednesday & Friday
• Challah | R40

Tuesday & Thursday
• Ciabatta | R40

Lemon Meringue Tartlet
10/06/2024

Lemon Meringue Tartlet

Chocolate Tartlet - Chocolate cremeux in a Cocoa Sable
10/06/2024

Chocolate Tartlet - Chocolate cremeux in a Cocoa Sable

Something new at the bakery, Milktart Tartlets, first of a couple flavours.
30/04/2024

Something new at the bakery, Milktart Tartlets, first of a couple flavours.

Cinnamon Scrolls from this morning
11/04/2024

Cinnamon Scrolls from this morning

Village Loaf, low hydration sourdough. Mostly white flour.
09/04/2024

Village Loaf, low hydration sourdough. Mostly white flour.

Address

14 CJ Langenhoven
George
6528

Opening Hours

Tuesday 09:00 - 14:00
Wednesday 09:00 - 14:00
Thursday 09:00 - 14:00
Friday 09:00 - 14:00

Telephone

+27835664688

Website

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