Sweet Treats Made Simple

29/01/2025

MELTING MOMENTS BISCUITS

INGREDIENTS
-2 & 1/2 cups flour
-1/2 cup sugar
-2 eggs
-3 tspn corn starch
-1 tspn vanilla essence
-250g Butter

METHOD
-ln a bowl cream sugar and butter until combined
-add eggs then whisk
-add vanilla then whisk
-add cornstarch with half cup flour whisk again
-follow by half cup again whisk until combined
-repeat like that until you done

-Use piping bag,sprinkle with 1000 decorations and jam any of your choice and cherries

HAPPY BAKING 👌 👌👌

26/01/2025

COCONUT BISCUITS

INGREDIENTS
-4 cups flour
-1 cup butter
-1 cup sugar
-2 table spoon cornstarch
-1 table spoon baking powder
-2 cups dessicated coconut
-2 tspn vanilla essence
-2 eggs

METHOD
-Cream sugar and butter together
-add eggs 1 at a time
-add vanilla essence then whisk
-then add your dry ingredients
-Roll it and cut into desired shapes
-Bake for 12 - 15mins at 170° in a pre-heated oven
-After bake wait for your cookies to cool then dip in your melted chocolate and sprinkle with dessicated coconut

HAPPY BAKING 👌

25/01/2025

EAT SUM MORE BISCUITS

INGREDIENTS
-250g butter
-1 cup icing sugar
-1 cup oil
-4 cups flour

METHOD
-cream butter and sugar together
-add oil and cream all together
-sift flour and make a soft dough
-if dough is sticky add little flour
-take a small piece of dough and place on palm and shape into a biscuit
-bake for 10 mins bottom heat and 5 mins top heat in a pre-heated oven 180°C

HAPPY BAKING 👌 👌

24/01/2025

3 INGREDIENTS BISCUITS

-250g butter
-1/2 cup icing sugar
-2 &1/2 cups flour

METHOD

-Cream butter & sugar together
-Sift flour and make a soft dough
-Roll it and cut into desired shapes
-Bake for 20mins at 170°c in a pre-heated oven

HAPPY BAKING 👌 👌

12/11/2021

Order 3 days in advance

04/11/2021