The Sweet Spot By Lisa Hernandez

The Sweet Spot By Lisa Hernandez I started cake decorating in August of 2011. I decided to start a buisness in April of 2012. With the help of my sister-in-law...... The Sweet Spot was born!

Prices depend on product, size, and fondant/buttercream. Flavors:
White, French Vanilla, butter, Almond wedding cake, Marble, Chocolate, Chocolate Fudge, Chocolate banana Cream, strawberry, peanut butter, oreo, cherry limeade, pina colada, and Margarita are the ones I have tried do far. I can just about make any flavor! Fillings:
Stawberry, Raspberry, banana cream, coconut, chocolate. If you woul

d like a filling not listed please let me know. These are just a few of the ones I have used. Cake sizes:
Round 6in.-12in., Square 6in.-12in., heart, sheet 9x13 and 11x15, cupcake pan. I am able to get a size that is not listed. These are just the pans I have so far.

Address

Wichita, KS

Telephone

316-993-2705

Website

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