Southern Sourdough Co.

06/08/2026

Have you tried my sourdough yet? 🍞

Ordering is easy through my website! Browse what’s available, place your order, and I’ll take care of the rest.

From fresh sourdough loaves to homemade goodies, everything is made with care and quality ingredients.

At Southern Sourdough, we specialize in handcrafted sourdough baked in small batches. Every loaf is naturally leavened, made with simple ingredients and traditional methods. We create signature loaves known for their flavor, texture, and quality. You can find us during Market season at the Midland C...

06/08/2026

This week’s breakfast inspiration: Sourdough Pancakes! 🥞

Light, fluffy, and packed with the flavor that only real sourdough fermentation can provide. Whether topped with butter and syrup or loaded with fresh berries, they’re a delicious way to start the day.

05/31/2026

Highside preorders: Please pick up by 1pm as it is supposed to storm ⛈️ today

05/27/2026

What’s the difference between store-bought commercial bread and sourdough? 🍞

Most store-bought bread is made with commercial yeast and designed for speed, softness, and a long shelf life. Many loaves are mixed, proofed, and baked within just a few hours.

Traditional sourdough is different.
It’s naturally fermented using a live starter made from flour and water, then slowly fermented over many hours — sometimes more than 24.

That slower process helps create:
• A deeper, richer flavor
• A chewier texture and crisp crust
• Better natural keeping qualities
• Simple ingredients without unnecessary additives

Real sourdough takes time, patience, and craftsmanship — and you can taste the difference. ✨

05/23/2026

Rainy Saturday = perfect bread weather 🌧️🍞

If you’re staying cozy today, swing by Green Island Grocery and grab a fresh loaf for the weekend. Nothing better than warm sourdough with soup, sandwiches, or toasted with a little butter on a rainy day 🤍

The shelves are stocked with fresh loaves — perfect for slow mornings and comfort meals. Thank you all for continuing to support local!

Black pepper parmesan & smoked gouda garlic…which would you choose!? 🥖
•

05/20/2026

05/15/2026

After taking a few weeks off, I’m excited to be back at Highside Market this Sunday! 🥖✨

I’ll also be opening up preorders again next week — thank you all for the patience, support, and messages while I took a little break. I’m looking forward to baking for everyone again!

Hope to see you Sunday 🤍

05/12/2026

Mother’s Day may be over… but sourdough is always a good idea 🤍🍞

Stop by Green Island Grocery this week to grab your favorite Southern Sourdough loaves while they last! From sandwich staples to cheesy favorites, we’ve got fresh baked goodness ready for you.

Perfect for sandwiches, soups, toast, or just tearing into on the drive home (we won’t judge 😅).

Mother’s Day is around the corner! Grab your mom a loaf of Southern Sourdough and a beautiful bouquet. 💐

05/08/2026

Unfortunately, due to the upcoming rain, this weekend’s markets have been canceled. ☔️

But don’t worry — you can still grab fresh sourdough for Mother’s Day! Stop by Green Island Grocery and pick up a loaf or two while supplies last.

Thank you all for the continued support, and we hope everyone has a wonderful Mother’s Day weekend! 💐

05/07/2026

Unfortunately, Mother Nature isn’t on our side this weekend. With rain expected throughout Saturday, we’ve made the difficult decision to cancel this Saturday’s Midland Mix Market Series on May 9th 🌧️

As much as we were looking forward to another amazing market day, our priority is making sure both our vendors and community have the best experience possible and spending the day in the rain just isn’t it.

We know this is disappointing, but we appreciate everyone’s understanding and continued support of Street Food Saturdays and our local small businesses.

The good news? We’ll be back on June 6th for the next Midland Mix Market Series — same place, same time, and all your favorite vendors, food, shopping, and fun.

We can’t wait to see everyone then.