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Slow Tide Bread Co.

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Virginia Beach, VA
Slow Tide Bread Co.

Slow Tide Bread Co. is a microbakery focused on slow, intentional baking and high-quality ingredients. Run by Nicole, a military spouse and mom of two.

She shares fresh, small-batch bread made with care. Porch pickup available weekly, message to order! 🌊

04/04/2026

All orders are out on the porch and ready for pick up! 🌸🌞✨ I hope everyone has a beautiful Easter weekend!

03/30/2026

Preorders for this week’s menu are officially open
(and it’s the Easter lineup you don’t want to miss) ✨🐣🪺🐰💐

This week at Slow Tide Bread Co. :

Jalapeño Cheddar Loaf --a savory sourdough loaded with sharp cheddar + fresh jalapeños for the perfect hint of heat

Original Sourdough --your everyday staple with a crisp crust, soft interior, and that classic slow-fermented tang

Croissant Loaf / Chocolate Chip Croissant Loaf — buttery, flaky layers in loaf form (with melty chocolate in the sweet version 🤎)

Cinnamon Swirl Focaccia — soft, sweet, cinnamon sugar swirled focaccia topped with a dreamy vanilla bean cream cheese frosting

Everything is made with organic ingredients, long fermentation, and so much intention 🤍

Preorders close Thursday at 6 PM
Pickup: Saturday (4/4) in the Bradford Cove neighborhood on Little Creek base
Limited quantities available

Message me to claim your loaves before they’re gone

03/10/2026

It’s been a while since I’ve posted a menu… but I promise I haven’t stopped baking. 🤍

Behind the scenes, so many of you have continued ordering week after week, keeping my oven warm and Slow Tide going. Your support — the texts, the porch pickups, the “can I grab another loaf?” messages truly means more than you know. Thank you for keeping this little microbakery alive during the quiet months.

With that said, the weekly menu is officially back 🌊

This week’s menu:

Jalapeño Cheddar Sourdough — $15
Classic sourdough loaded with jalapeños and organic cheddar

Original Sourdough — $12
Simple, crusty, naturally fermented sourdough.

Croissant Loaf (most popular) — $13
Buttery, soft sourdough loaf made with pasture-raised butter. Optional chocolate chips +$1 ($14 total).

Sourdough Bagels (half dozen) — $15
Topping options: cinnamon sugar, organic cinnamon, or everything seasoning

Pickup: Sunday morning
Order deadline: Friday evening by 6pm

Comment or message me to claim your loaf 🤍
Thank you for continuing to support this little slow dream of mine

11/26/2025

croissants loaves will always be my favorite 😍 flaky and buttery they smell and taste just like eating a croissant from your favorite bakery. So good to slice up for grilled cheese or to use when making French toast. My favorite is just slicing it up with some salt and honey ✨

11/26/2025

The star of the show, straight out of the oven. Gigantic, soft and fluffy. Perfect for holiday mornings ✨

11/26/2025

Early morning orders before heading back into the slow tide kitchen for afternoon bakes ✨

11/26/2025

Orders are ready for pick up! Thank you for allowing me to be a small part of your holiday table 🫶🏻 Happy Thanksgiving!

11/24/2025

This is your gentle, cozy reminder that Thanksgiving pre-orders close tonight at 7pm. If you’re hoping to bring a little homemade goodness to your holiday table, now’s the time to send me a message and reserve your bakes.

Everything will be ready for Wednesday afternoon pickup in Bradford Cove (on the JEB little creek base) and I truly can’t wait to be a small part of your celebration. Holiday kitchens get a little brighter (and a whole lot cozier) when there’s fresh bread on the table.

Can’t wait to bake for you —
Slow Tide Bread Co.

11/21/2025

Thanksgiving preorders are officially OPEN!

This year’s menu is small, intentional, and full of the bakes you’ve loved most. Preorders close Monday evening at 7pm.

Here’s what’s on the menu:

Half Dozen Cinnamon Rolls — $24
Soft, tender rolls made with organic flour, high-quality spices, and all organic, grass-fed dairy. Swirled with brown sugar and cinnamon and finished with a thick cream cheese glaze. These take extra time and a whole lot of love, and there has been a gentle price increase this season to reflect the quality of ingredients and the labor involved. Limited quantities available, so please place your order as soon as possible.

Original Sourdough — $11
My classic sourdough loaf with a crisp golden crust and a soft, airy interior. Slow-fermented for deep flavor and the perfect companion to your Thanksgiving table, whether it’s for dinner rolls, leftover sandwiches, or tearing apart while it’s still warm.

Croissant Loaf — $13
All the buttery, flaky layers of a croissant baked into a soft loaf. Rich, tender, and slightly sweet with a shattering crust. Perfect for breakfast on Thanksgiving morning or served alongside your holiday spread.

Chocolate Chip Croissant Loaf — $14
A decadent twist on the classic croissant loaf, ribboned with chocolate chips throughout those delicate laminated layers. Dessert-like without being too sweet, and a favorite for holiday mornings.

Preorders are now open until Monday at 7pm. Pickup is Wednesday afternoon in Bradford Cove. If you need off-base pickup, I’ll happily meet on Shore Drive.

I can’t wait to bake for you again this holiday season and help bring something warm and homemade to your Thanksgiving week.

11/03/2025

There’s a chill in the air this week, which means it’s the perfect time to cozy up with something warm and fresh from the oven. Here’s what’s baking at Slow Tide this weekend

✨ Jalapeño Cheddar – our classic sourdough with a golden crust, melty cheddar, and a little kick of heat from fresh jalapeños.
✨Original Sourdough – the one that started it all. Tangy, soft, and perfect for sandwiches, soups, or just warm with butter.
🥐 Croissant Loaf (most popular!) – flaky, buttery layers that melt in your mouth. Add chocolate chips for an extra treat.
🥯 Sourdough Bagels (half dozen) – chewy, flavorful, and baked to perfection. Choose from everything, cinnamon sugar, or classic.

Porch pickups are in Bradford Cove on Saturday (late morning/early afternoon).
Please have pre-orders messaged to me by Thursday at 6 PM.

If you don’t have Little Creek base access, I can coordinate a pickup on Shore Dr.

Cozy carbs and crisp fall mornings—what more could you need? 🍞🤎 get your order in before they're gone ✨

10/21/2025

This week’s Slow Tide menu is here! 🍂🍁🎃👻

Preorders are open now through Friday evening, with pickup Sunday late morning | early afternoon 🌞

Jalapeño Cheddar – $14
A customer favorite for good reason—fresh jalapeños and organic cheddar baked into a perfectly soft, tangy sourdough loaf.

Original Sourdough – $11
Simple, classic, and full of flavor. Naturally leavened and made with just organic flour, water, starter, and salt.

Croissant Loaf (Most Popular!) – $13 / $14
Flaky, buttery, and golden. This loaf tastes like a croissant in bread form. Add organic chocolate chips for a sweet twist.

Cinnamon Swirl Sourdough – $14
Soft sourdough layered with organic cinnamon, pasture-raised butter, and brown sugar for the coziest fall bake 🍂🍁

Pre-orders close on Friday 10/24 at 5pm
Message me to claim an item 🫶🏻

*Reminder: pick up is on the Little Creek military base on Shore Drive* if you do not have base access, I am happy to coordinate pick up on shore drive or delivery, just message me! ✨

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Virginia Beach, VA
23455

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Slow Tide Bread Co.

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