Wildflour Breads - Home Bakery

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Vestal, NY
Wildflour Breads - Home Bakery

Momma of 3 little ones with a passion for baking. My sourdough is made with freshly milled flour in addition to conventional bread flour.

Looking forward to sharing bread with you!

10/16/2026

🍂 Next Week’s Menu is LIVE!

We're running a day behind getting our menu posted this week, but preorders are officially OPEN for next Thursday's pickup!

We've got some delicious new fall flavors coming your way! 🍁

NEW Dulce de Leche Sourdough Scones — buttery, tender scones with cinnamon chips and a rich caramel drizzle!

Toasty Pecan Oat Sourdough is also on the menu, along with our Sea Salt Caramel Cookies and classic sourdough favorites!

We can't wait to bake for you next week!

Preorders close Tuesday night!

👉 Check out the menu and place your order here: https://bakesy.shop/b/wildflour-breads

Thank you for continuing to support our little bakery!

10/12/2026

Have you placed your order for this week yet?

Just a little reminder that preorders close tomorrow night!

And if you've been loving our Chai Spice, Maple-Glazed Scones, this is your last chance to grab them this season — and there are only a couple left!

We'd love to bake something fresh for you this week!

👉 https://bakesy.shop/b/wildflour-breads

10/08/2026

🍂 Next Week’s Menu is LIVE!
The Chai Spice, Maple-Glazed Scones are back one more time!
They sold out AGAIN last week, so we’re bringing them back — but this will be your last chance to grab them this season!
Preorders are open now for next week’s bread stand pickup. Be sure to get your order in before those Chai Scones disappear again!
👉 https://shop.bakesy.app/b/wildflour-breads
As always, thank you so much for supporting our little bakery! ❤️
Wildflour Breads

10/01/2026

🍂 Next Week’s Menu is LIVE!
The Chai Spice, Maple-Glazed Scones are BACK! These definitely seem to be becoming a favorite — they sold out last week, so we knew we had to bring them back again this week!
We’ve got fresh sourdough and other fall favorites on the menu too.
Preorders are open now for next week’s bread stand pickup!
👉 https://shop.bakesy.app/b/wildflour-breads
As always, thank you so much for supporting our little home bakery! ❤️
Wildflour Breads

09/24/2026

Next Week’s Menu is LIVE!
We took a little break from the bread stand this week because we were busy working on a BIG order for an event at Robbie’s Market!
We baked 50 loaves of sourdough, 35 scones, 75 jumbo cookies, AND 10 Apple Cinnamon Focaccia! That was a whole lot of baking! We’re so thankful for opportunities like this and for everyone who continues to support our little bakery as it grows. ❤️
But good news — bread stand orders are BACK for next week! 🙌
👉 Check out next week’s menu & place your preorder here
:https://shop.bakesy.app/b/wildflour-breads

Preorders close Tuesday night!
Thank you for continuing to support Wildflour Breads. We can’t wait to bake for you again next week! ❤️
Wildflourbreads9

09/17/2026

🌾 Bakery updates! 🌾

You’ve got a couple of options for where to snag your Wildflour goodies today! 🥖🍪🍎

✨ Robbie's Produce in Apalachin — We just dropped off fresh bread, chocolate chip cookies, and caramel apple scones!

✨ littleitalyendfarmersmarket — We’ll be there this afternoon from 4–7 PM! Come stock up on your favorites and say hi. 👋

📍 109 Odell Ave — indoors!

And if you’re stopping by our bread stand, you might notice something new sitting alongside the baked goods… 🔥🪵

We have firewood! It’s all chopped and stocked by an awesome local senior, and all proceeds go directly to him as he saves for college. 💚💛

So if you’re planning a weekend campfire, grab a bundle (or two!) and support a great local teen while you’re at it. 🪵🔥

Thank you, as always, for supporting our little bakery and the wonderful community around us! 💕

09/11/2026

Next Week’s Menu is LIVE!

Next week’s menu is up and ready for preorders!
See the full menu & preorder here:
https://bakesy.shop/b/wildflour-breads

Preorders close Tuesday night!
We also want to say a huge THANK YOU for all the support at Robbie’s Market! Each week they’ve been increasing their sourdough order because you all keep selling them out so quickly. It has been so exciting to see the response!
And next week you’ll have another chance to find us out in the community — we’ll be at the Little Italy Farmers Market ! 🍞🍪 We’d love for you to stop by and see us!

Thank you for continuing to support Wildflour Breads and sharing our little home bakery with your friends and family.

Wildflour Breads

09/10/2026

Just dropped off…
✨freshly baked sourdough 🥖 ✨chocolate chip cookies 🍪 ✨ peach scones with a Madagascar bourbon vanilla glaze 🍑 Robbie's Produce! Get yours before it’s gone! Last week they only lasted a few hours.

09/03/2026

Next Week’s Menu is LIVE!

We’re excited for another week of fresh-baked sourdough! This week’s menu includes our classics along with Chocolate Chip Cookies and Peach Scones with Bourbon Vanilla Glaze. 🍑

Preorders close Tuesday night!

👉 See the full menu & preorder here:
Https://bakesy.shop/b/wildflour-breads

And some exciting news from our first week at Robbie’s Market in Apalachin — you sold us out! 🥹❤️ The loaves went quickly, so next Thursday we’ll be bringing DOUBLE the amount of fresh sourdough loaves to Robbie’s! Look for them around lunchtime, and grab yours before they’re gone. 🍞

Thank you so much for continuing to support our little home bakery and helping us grow in our community!

09/02/2026

WE HAVE EXCITING NEWS!!! 🎉

Starting this Thursday, you’ll be able to grab a loaf of Wildflour Breads sourdough at Robbie's Produce in Apalachin!
We’ll be dropping off fresh-baked sourdough around lunchtime Thursday, making it even easier to grab a loaf while you’re out and about. (There open until 6pm)
There will be a limited number of loaves available, so be sure to stop in before they’re gone!
We’re so excited for this opportunity and incredibly thankful for another way to share our sourdough with the Apalachin community.

Address

Vestal, NY
13850

Website

https://bakesy.shop/b/wildflour-breads

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