09/18/2026
The past three days I worked alongside talented pastry chefs to learn and create chocolate holiday showpieces and amenities at the Valrhona kitchen in Brooklyn, NY. It was an amazing experience and I’ve learned so much that I can’t wait to bring back this knowledge to our Colorado kitchen.
Thank you Valrhona North America and thank you Chef Jordan Snider! It was an honor to learn from a world champion✨