Carbs Rule

Carbs Rule Flour-covered dreamer sharing bread and pasta projects today, planning world dough-mination tomorrow. No orders yet—just total carb appreciation.

Nailed it this time—this lemon blueberry sourdough might be the best loaf I've ever pulled from the oven. The crust has ...
01/05/2026

Nailed it this time—this lemon blueberry sourdough might be the best loaf I've ever pulled from the oven. The crust has that perfect crackle, and the crumb is open and tender with bursts of blueberry throughout. Nothing beats the satisfaction of seeing a bake come together exactly how you hoped it would.

08/26/2025

Update on Content Strategy

After launching this business account to expand my reach and share pics of bread and pasta, I've discovered some limitations with Facebook's business model that impact organic visibility. The platform prioritizes paid promotion over organic reach, which doesn't align with my current goals.

My personal account continues to generate significantly higher engagement and offers greater flexibility with content features, including unrestricted music integration for Instagram posts.

Moving forward, I'll be cross-posting content from my personal account while maintaining this professional presence. All giveaways and major announcements will continue here as planned, but individual posts may not all show here. What can I say... I have a lot going on and may miss a few.

This approach allows me to focus on creating quality content rather than navigating pay-to-play algorithms. I appreciate your understanding and continued support across both platforms.

🍑✨ When summer meets sourdough magic ✨🧀Fresh peaches, creamy goat cheese, and a whisper of black pepper walked into my k...
08/03/2025

🍑✨ When summer meets sourdough magic ✨🧀
Fresh peaches, creamy goat cheese, and a whisper of black pepper walked into my kitchen and said "make us into bread." So naturally, I obliged!

This beauty just came out of the oven and the struggle to resist cutting into it right away to get the crumb shot is real 😩. But honestly? The aroma alone is telling me this flavor combo is about to be absolutely "chef's kiss".

There's something so satisfying about watching simple ingredients transform into something this gorgeous. The contrast of sweet summer peaches against that tangy goat cheese, with just enough black pepper to keep things interesting... I might have outdone myself this time 👀

Who else is team "unusual sourdough inclusions"? Drop your wildest flavor combos in the comments! 👇

News Flash: Biggie just became a flavor wizard! 🧙‍♂️✨ What started as a "let's see what happens" experiment with smoked ...
08/01/2025

News Flash: Biggie just became a flavor wizard! 🧙‍♂️✨ What started as a "let's see what happens" experiment with smoked paprika, roasted red peppers, and manchego cheese has officially blown my mind (and taste buds). I've been playing it safe in the sourdough game for so long, but this smoky, cheesy masterpiece just proved that sometimes the best adventures happen when you throw caution to the wind and trust your starter to work magic.

Consider this my official declaration that inclusion season is OPEN! 🎉 Biggie and I are already plotting our next flavor escapade because apparently we've been missing out on a whole world of delicious possibilities. Who knew that a little paprika courage could unlock so much potential? Now I'm eyeing every spice in my cabinet like it's a new best friend waiting to happen. What wild combo should we try next? Drop your craziest ideas below! 👇

What could this be...? We'll find out tomorrow if it is a keeper or not.
08/01/2025

What could this be...? We'll find out tomorrow if it is a keeper or not.

🥕 Some Bunny is Going to Love This Loaf 🍯Meet my latest carb creation that's causing serious FOMO in the bread world – a...
07/30/2025

🥕 Some Bunny is Going to Love This Loaf 🍯

Meet my latest carb creation that's causing serious FOMO in the bread world – a honey walnut carrot sourdough that's basically the lovechild of a garden and a bakery. This isn't your average sourdough situation, folks. 🌱🍞
This beauty spent 24 hours developing those complex flavors (because good things take time, people!), with sweet shredded carrots playing hide-and-seek with toasted walnuts throughout that perfect open crumb. The honey doesn't just add sweetness – it's working overtime to create that gorgeous golden crust that's making my kitchen look like a bakery showroom. One bite and you'll understand why I'm considering starting a bread cult. Applications are now open. 😍🍞

Just made some gorgeous Spizzulus from scratch! 🍝✨ This rare Sardinian pasta shape hails from the tiny town of Orroli in...
06/29/2025

Just made some gorgeous Spizzulus from scratch! 🍝✨ This rare Sardinian pasta shape hails from the tiny town of Orroli in southern Sardinia, and the name literally means "to pinch" in the local dialect - referring to how you seal the ridged dough strips by pinching the ends together into these beautiful loops! 🤏 Traditionally made with just semolina flour and water (and sometimes Sardinian Cannonau wine), each piece is hand-rolled with a gnocchi board and butter knife to create those perfect sauce-catching ridges before being pinched into rings. 🇮🇹

There's something so meditative about the ancient technique of forming these by hand - the ridges are created by rolling the dough across a ridged board, then the magic happens when you fold and pinch the ends together! 🙌 This pasta shape is typically reserved for special occasions and festive meals in Sardinia, making tonight feel extra special! 💫✨ So, have you ever tried making traditional pasta shapes from scratch? What's your favorite regional pasta that deserves more love? 👇💬

Memorial Day scoring 🗡️ Honoring those who served while serving up some serious sourdough vibes. New tools, new patterns...
05/26/2025

Memorial Day scoring 🗡️

Honoring those who served while serving up some serious sourdough vibes. New tools, new patterns, same obsession with perfection.

Today's creation: Rosemary & sea salt sourdough that's got more character lines than a war veteran's face. These scoring scissors and lame are about to become my new weapons of mass deliciousness 🥖

From raw dough to this golden beauty - sometimes the best battles are fought in the kitchen. Swipe to see the before and "holy crust, I actually did that" after shots.

Call a doctor! My sourdough discard just had a personality split! 🤯 On one side, we've got the sophisticated chocolate-o...
05/24/2025

Call a doctor! My sourdough discard just had a personality split! 🤯 On one side, we've got the sophisticated chocolate-orange scones channeling their inner European café vibes with that glossy ganache finish. On the other, their rebellious cheddar-jalapeño siblings are bringing the heat and attitude. Both made from the same humble sourdough starter reject that was destined for the trash – talk about a comeback story! 🌟

Who says you can't have dessert AND an appetizer at the same time? These beauties prove that sourdough discard isn't just a consolation prize – it's the secret ingredient that turns ordinary scones into extraordinary conversation starters. Sweet dreams or spicy schemes? Why choose when you can have both on your brunch table! 🧡🧀✨

🎉 WINNER ANNOUNCEMENT 🎉The wait is over! After writing all the names on slips of paper, my daughter had the honor of dra...
05/18/2025

🎉 WINNER ANNOUNCEMENT 🎉
The wait is over! After writing all the names on slips of paper, my daughter had the honor of drawing our lucky winner...

Congratulations to TOPAZ TOLLOTI! 🥖✨
You've won the complete Sourdough Starter Kit with everything you need to create gorgeous artisan loaves at home! I'll be sending you a DM shortly with all the details.

Thank you to EVERYONE who entered!

For those who didn't win this time - don't worry! I'm already planning to make this a quarterly giveaway, so there will be more chances to win amazing baking goodies.

Okay, okay... I know I've been MIA for almost two weeks! 🙈 But when life gets crusty, sometimes you just need to knead y...
05/18/2025

Okay, okay... I know I've been MIA for almost two weeks! 🙈 But when life gets crusty, sometimes you just need to knead your way back to happiness!
Yesterday was FULL baking mode to make up for my absence:

2 classic sourdough loaves (because one is never enough)
1 jalapeño cheddar sourdough (spicy & cheesy perfection 🌶️🧀)
Orange scones (sunshine in every bite ☀️)
Chocolate chip scones (because chocolate fixes everything)

I promise not to loaf around so long without posting again! Your patience means the world to me, and I'm back with a vengeance (and way too many carbs for one person to handle 😅)

What's your favorite "I'm sorry" bake? Drop your go-to comfort recipes below! ⬇️

🍞 SOURDOUGH STARTER KIT GIVEAWAY! 🍞I'm thrilled to share my love for homemade bread with ONE lucky follower! Win this co...
05/04/2025

🍞 SOURDOUGH STARTER KIT GIVEAWAY! 🍞

I'm thrilled to share my love for homemade bread with ONE lucky follower! Win this complete Sourdough Starter Kit that includes everything you need to create gorgeous artisan loaves at home:

✨ 2 banneton baskets with liners
✨ Silicone bread sling
✨ Professional bread lame with blades
✨ Dough tools (scraper, bench cutter, whisk)
✨ Starter jar with two different lids
✨ Beautiful stencils for decorating your loaves
✨ And more baking essentials!

**HOW TO ENTER:**
1. Follow on Instagram or Facebook (https://www.facebook.com/carbsrule)
2. Like this post
3. Tag 2 friends who would love baking sourdough
4. BONUS ENTRY: Share this post to your story and tag

Contest runs from today (May 4th) through May 18th at 6:00pm EST. Winner will be announced shortly after and contacted via DM.

I currently have 93 followers and would like to get it over 100. I think this type of giveaway may become a quarterly thing. We'll see...

This giveaway is open to Ohio residents only 😔 (but plans for future giveaways will be opened to lower 48 states).

Good luck, fellow bread lovers! Can't wait to see who'll be creating beautiful artisan loaves soon! 🥖✨



🙄 This giveaway is not affiliated with Instagram or Facebook. By entering, participants release Instagram and Facebook from any responsibility. 🙄

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