Cunningham's Cafe & Bakery

08/18/2022

Seasonable Scramble - Elote scrambled eggs with fire-roasted corn and tomatoes. Topped with cilantro lime sauce and cotija cheese. Served with roasted jalapeno, homefries, and a choice of tortillas or toast.

07/25/2022

Your summertime cool-down is here 🙌🏼

07/16/2022

Saturdays at the cafe >

07/14/2022

Weekend special 🍔
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Chorizo Smash Burger | Chorizo Patty • Onions • Avocado • White Cheddar • Pico De Gallo • Fried Egg • Chipotle Aioli • Brioche Bun

07/13/2022

It's , which means you must come and order the Hangover Fries 🍟

07/12/2022

No shortage of lunch options here! You know where to find us for a filling & delicious sandwich!

06/29/2022

Mid-week babka: Cinnamon Raisin edition 😋

06/28/2022

Does anyone else start thinking about lunch immediately after finishing breakfast? Because we already know what we're having 👀
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Pesto Chicken Panini

03/02/2022

Special events are our favorite 🤍

Photography:
Vision:
Flowers: Washday Floral

02/04/2022

Breakfast inspo 👀

01/31/2022

You can't go wrong with a Breakfast Burrito 😋
Scrambled Eggs | Bacon | Smashed Avocado | Black Beans | Pico de Gallo | Home Fries | Flour tortilla

07/01/2021

🤍

06/28/2021

Employee feature- Emma ⭐️
If you’ve ever left a google review for our business, you more than likely mentioned Emma and her pleasant demeanor. Emma asked specifically to be doing a “high school musical jump” in her photo, which basically explains our super optimistic and lively shift lead! She loves google spreadsheets and her friends. We couldn’t imagine the cafe without Emma, it feels like she has been here since the start 🤍🤍🤍

How long have you worked in the cafe?
Coming up on two years! 🔥

What’s your favorite menu item?
That Cunninghams water 😂 ITS FIRE.
But really, probably the grilled cheese and tomato soup.

If you could be a part of any fictional world, what would it be?
Ratatouille!

What’s your favorite part about working in the cafe?
The guests we have! I love getting to know people and getting to help them out.

06/14/2021

Employee Feature - Bella ⭐️
Usually gracing us with her presence on the weekends, Bella plays hard and works harder! She’s super spunky and equally as sweet. Bella just made honors at her high school and we couldn’t be more proud of her! Here’s some things about Bella -

How long have you worked in the cafe?
This summer makes it 2 years!

What is your favorite menu item?
The breakfast burrito 🌯 no black beans!

If you could be a part of any fictional world, what would it be?
Star Wars.

06/06/2021

We’re looking for a great cafe chef and BOH team! DM us for more info! ⭐️

06/02/2021

Employee Feature ⭐️ Torin!

You can always catch him smiling and telling a funny story. He’s been a rockstar for us all while balancing classes and personal commitments. Here’s some things about him!

Torin, what is your favorite menu item?
Towson chicken is my favorite! It has a little kick, however, of the new menu I would say the pesto chicken panini smells the best 🤣

How long have you worked at the cafe?
9 months

If you could be a part of any fictional world, what would it be?
Shrek 😎

05/24/2021

See you at 8! 🤍

05/03/2021

Chef Amanda’s cupcake bouquets are back again for Mother’s Day this year! 😍 $49 for a bundle of 7! Orders are only accepted via Email and pick-up will be Saturday only. Contact- [email protected]

04/28/2021

We couldn’t be more excited! 🤍🤍🤍

Atlas Restaurant Group announces it has entered into a partnership deal with Perennial and Cunningham's Cafe & Bakery, located in the heart of Towson, Maryland, effective immediately.


“We are excited at the opportunity to partner in the beautifully renovated Perennial restaurant as well as community favorite Cunningham’s Cafe & Bakery,” said Atlas Restaurant Group President & CEO Alexander Smith. “We believe the Perennial concept fits perfectly within our brand and we look forward to offering the same unforgettable dining experience that guests have come to expect from us. This move allows our group to expand to Baltimore County and provide additional dining options to the already impressive Towson neighborhood.”

As the Atlas Restaurant Group works to put into place the final details to ensure a successful opening of Perennial, a new opening date of Summer 2021 is anticipated. Jay Rohlfing will continue to lead the culinary team as Executive Chef with a focus on a locally-sourced menu that highlights only the freshest seasonal offerings.

“I have known Alex Smith for many years," said Executive Chef Jay Rohlfing. "And so it is with great excitement that Perennial will join Atlas as its first location in Baltimore County and to be part of the Atlas Restaurant Group.”


“We have always been impressed by the Atlas Restaurant Group as the leading hospitality group in Baltimore and beyond," added partner Steven B. Fader. "They will be a very strong partner for Perennial and their expertise will ensure a great experience for the restaurant and for our patrons.”

With the addition of Perennial and Cunningham’s Cafe & Bakery, Atlas Restaurant Group will have 23 restaurants in six markets nationally, opening 20 different concepts and employing more than 1500 people nationally with 1000 employees in the greater Baltimore region.

03/27/2021

Today’s special 🌞🔥 Croque monsieur $10 -add egg for 1.50 and make it a madam!

French style breakfast sandwich with ham, cheese, and cream sauce

03/24/2021

Rainy day cafe vibes 🌧 😌

03/22/2021

Thank you to everyone who has come out to enjoy the sunshine on our new patio this week!🤍 Come see us 7am-3pm daily in the cafe and get your brunch on! 😎

03/15/2021

With the new addition to our patio, we have great safe outdoor and indoor dining options for your family or small group. Message us for more info 🤍

03/12/2021

If you have barista or kitchen experience, send your resume to the email in our bio! 🤍😁

03/11/2021

Did someone say chocolate? 😋🍓🍫

03/07/2021

Today’s special ⭐️ Breakfast Tostada’s 😍

03/02/2021

Please join us in welcoming our newest neighbor and sister establishment, Perennial. Opening this spring!

For more details on the upcoming grand opening…

follow on Facebook, Twitter and Instagram.

02/03/2021

Grant is ready for Valentine’s Day! 🥰🥰🥰

01/26/2021

Our individually boxed lunches offer a COVID friendly catering option. Customize meals to fit your budget & personal preferences. DM us for more info 🙂👍🏻🤍

01/22/2021

Next round of short ribs going in the retail freezer! 😋 come grab some to make for dinner tonight!

01/20/2021

It’s a Towson Chicken Sandwich kinda day 😎😎😎

01/16/2021

Special Today 🤍 Chipotle Chicken Burrito!!! $12

01/16/2021

Have you tried our house made freezer items yet?! 🙂

01/16/2021

BACK BY POPULAR DEMAND- Cinnamon Roll Saturday!!! ✨😋✨ After quickly selling out and such amazing feedback from you all last weekend, Chef Jay is spoiling us again! Stop by or call ahead to get them before they are gone! $6 each🤍

01/13/2021

Cheesesteak special ✨🤍 $13

01/08/2021

New item in the cafe today! 🤍 Cruffins!!! Garnished with salted honey butter and cracked black pepper. 😋

01/05/2021

We have new take-out specials starting Friday 1/8! Call us to place your order for carry-out or curbside pick-up! 🤍💕✨

01/02/2021

It’s beautiful out today! Come grab brunch and relax on our patio 🌞🤍

12/30/2020

Today’s Special✨you’ll need a fork for this one! The CHAMWICH- Cheddar Chive Biscuit, Bacon, Folded Egg, Fried Chicken, Pork Sausage Gravy, Chives, Cheddar Cheese 😋😋🧀🔥$12

12/21/2020

Today’s Special🤍 Ribeye grilled cheese- sautéed onions, bell peppers, and provolone cheese $11

12/19/2020

Saturday Special 🤍 Strawberry Chocolate Crepes ✨🍓 Come get yours before they are gone!

12/12/2020

A time-lapse for those of you wondering what eggs for 500 people looked like! ✨🤍 Since May, we have had the honor and privilege of preparing meals for Freedom Outreach Center in Middle River. Every week they serve thousands local families in need by gifting them groceries and hot meals. Over the past few weeks, Destiny has been taking over in the kitchen and showing her passion for getting involved in this community outreach! Preparing food for this many people on a weekly basis is no small feat, but she has absolutely crushed it! 🔥💕❤️ WE LOVE FRIDAYS!