The Little Crumb

10/16/2025

We had a fun day with our girls making these mini cakes and they helped us decorate them (while they may not be the prettiest its the memories that matter) while someone enjoyed eating the cake more then decorating 😂

10/06/2025

About us
The Little Crumb was established in 2025 by two entrepreneurial mothers. Kolby, one of the co-owners, was motivated by a personal need: her husband's celiac disease highlighted a significant gap in the market for finding high-quality, genuinely safe, and flavorful gluten-free pastries. The other co-owner, Lily, brings a lifelong passion for baking, specializing in authentic German pastries and unique custom cakes. Lily sources her German recipes from her great-grandmother, while Kolby's relatives currently residing in Germany contribute additional family favorites, ensuring The Little Crumb delivers an authentic German culinary experience in the United States.

A trusted mom-owned business serving gluten-free pastries, German pastries, unique cakes and more