Wild Ivy Bakery

09/03/2026

Assorted bagels and Almond Croissant Focaccia have been delivered to the market.

09/02/2026

🌿 Hi, friends — I think it’s time we officially meet.

Wild Ivy has welcomed so many new faces lately (over 2,000 of you now 🤯), and I realized a lot of you probably know my bread better than you know me. 😂

So here’s a little peek at the baker behind Wild Ivy, the family behind me, where this crazy little adventure started, and just how far it’s come.

I still can’t quite believe that those first few loaves turned into this. And I’m incredibly grateful that you’re here for it. 🤍

Swipe through to meet your baker → 🌿

And if you’re new here, say hi in the comments! I’d love to know how you found Wild Ivy.

09/02/2026

Preorders for this weekend close at 5:30 tomorrow evening. Secure the goods today!

Welcome to Wild Ivy Bakery! My name is Nicole and I'm the owner and baker. I've been on a health and wellness journey for the last few years and one of the things I really started looking at was the ingredients that go into the food I provide to my family. This led me to Sourdough. Sourdough is a gu...

09/01/2026

The Cottage Co-Op Downtown Market has been restocked! We have lots of Pumpkin Bars and all of your favorite fresh bread! We also have 3 flight boxes for anyone who wants to sample each of our four flavors this week. See you at 10!

09/01/2026

Our newest creation. Caramelized Onion and Gruyère Cheese.

Sweet, slow-caramelized onions folded into tangy sourdough with rich, nutty Gruyère cheese. Savory, melty, and ridiculously delicious. 🤤🧅🧀

08/30/2026

Anyone want to guess what flavor loaf I’m experimenting with tonight??

08/30/2026

🍂 FALL FLAVORS ARE HERE! 🍂

Next week’s menu is giving us all the cozy fall vibes — maple pecan, apple pie, pumpkin, brown butter… 🤤

Andddd 👀 keep an eye on the page because we’ve got a MID-WEEK DROP coming too! 🍞✨

Who’s ready?! 🙋‍♀️🍁

08/30/2026

🥖 Preorders open TODAY at 1 PM! 🥖

Next Sunday’s pickup will have a limited menu, so be ready to grab your favorites when ordering opens! 🌿✨

See y’all at 1 PM! 🤎

Welcome to Wild Ivy Bakery! My name is Nicole and I'm the owner and baker. I've been on a health and wellness journey for the last few years and one of the things I really started looking at was the ingredients that go into the food I provide to my family. This led me to Sourdough. Sourdough is a gu...

08/28/2026

🌾 Freshly milled just hits different.

We mill whole grains fresh right here at Wild Ivy to use in our organic sourdough loaves—because fresher flour means incredible flavor and more of the goodness naturally found in the grain.

From whole grain to fresh flour to sourdough. 🤎
It doesn’t get much fresher than that.