04/15/2026
the most springy spring dessert i could possibly think of!!!!🍓
a delightful angel cake with bright & tart lemon curd & macerated strawbs!!!!
not technically strawberry season yet, but an overnight maceration reallllllly helps 🌷
after devouring this, i promptly started thinking we seriously need a rebrand of angel food cakes! what a perfect “cake” 💌