06/01/2026
Another week in the books at Cannon's Dough Lab!
The banana bread sourdough was a huge hit last week. Thank you to everyone who grabbed one. I've got more bananas getting ready, but I'm going to hold off for a bit and bring it back as a special limited release in the coming weeks.
Keeping it simple this week:
🥖 Classic Sourdough — $8
🌶️🧀 Jalapeño Cheddar Sourdough — $9
Porch pickup in Springdale or delivery to Walmart Home Office.
Orders will stay open through Thursday night. After that, I'll be baking for the weekend and won't be able to take last-minute specialty requests.
Order here: https://forms.gle/dQS15wxCeUgebjuTA
As always, thank you for supporting my little bread experiment. Every week helps me learn something new in the Dough Lab. 🍞
Pickup Sunday or Walmart Home Office Monday Porch pickup in Springdale Loaves are limited each week and orders close when sold out.