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FEG Sweets & Treats

FEG Sweets & Treats Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from FEG Sweets & Treats, Bakery, Smyrna, GA.

Finally made a Black Walnut Cake!
12/09/2019

Finally made a Black Walnut Cake!

Another happy customer! Thanks again...I appreciate the business!
11/17/2019

Another happy customer! Thanks again...I appreciate the business!

This week is very special to me. Thursday 5/9 would be my Aunt Gerene's 86th Birthday, and THIS Sunday is Mother's Day! ...
05/07/2019

This week is very special to me. Thursday 5/9 would be my Aunt Gerene's 86th Birthday, and THIS Sunday is Mother's Day! Celebrate your Mom with a cake or pie!

In honor of my Aunt Gerene's Birthday i'm running a sale thru Saturday 5/12! Buy one dessert, and get the second 1/2 price! Remember, all desserts are made with the best *name brand*, fresh, high quality ingredients!

New items for this weekend: Fresh Strawberry Pie, Coconut Cake(available with & without Lemon Filling, iced with 7 minute icing) and an old favorite the "Better Than S*x on a Saturday Night" cake!

Also, please forgive my (very poor) photoshop skills!

Saturday, April 27th is my Great Grandma Fairy's birthday. Even though she is no longer with us, her birthday is very sp...
04/25/2019

Saturday, April 27th is my Great Grandma Fairy's birthday. Even though she is no longer with us, her birthday is very special to me... so, I thought I'd offer a discount since this business bears her name. Place an order now thru May 1st and receive $10 off on any dessert!

Current Offerings. All desserts $35. Scratch made with premium name brand ingredients. Served in aluminum baking pans, g...
04/23/2019

Current Offerings. All desserts $35. Scratch made with premium name brand ingredients. Served in aluminum baking pans, glass bakeware/bowls available for extra fee(message for more info).

Address

Smyrna, GA
30080

Telephone

(678) 986-9159

Website

facebook.com

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Category

About Us

FEG Sweets & Treats is my way of paying tribute to three wonderful ladies: my great grandmother Fairy, my grandmother Elsie, and great aunt Gerene. All of them have passed away, but it is my hope that this business makes them all proud!

Fairy

Fairy Parris was my great grandmother on my dad’s side. My dad’s mother’s mother. She split the year with my great aunts Gerene and Ruth after her husband Ephraim and my grandmother Elsie passed away. Fairy was my best friend growing up. We played bingo, put together puzzles...I read the paper to her. She told me stories of hard work on the farm in the country: picking cotton, using the washboard til her fingers bled. Fairy made me laugh with little poems and things she’d tell me. For instance...one time we were putting together a 500 piece puzzle. We had the frame almost complete, and my 8 year old self said, “We’re almost done!” Without a second of hesitation she responded to that, “Sh*t, we ain’t even started yet!”. I remember her sitting at the table in her 90’s, rolling out the dumplin’s for Chicken and Dumplin’s with a tall glass. She knew what she was doing. Sadly, Fairy passed away on November 30, 1999 from Congestive Heart Failure. She was 94. There’s not a day that goes by, that I don’t think of her or something she said to me. I miss her. A lot.

Elsie Elsie Childers was my grandmother. My dad’s mother. I didn’t know her, but she knew and loved me. Elsie had a massive heart attack and passed away when I was 6 months old. The ER doctors told my family when she died, “It was her time to go...even if a team of doctors and nurses had been standing over her, they couldn’t have saved her.” Elsie loved to cook and bake. I’ve always heard stories about her various cakes and pies. She added her personal touches to recipes...changing flavorings and substituting things that she knew would make her desserts taste the best. Growing up, I loved to bake and make all kinds of desserts. Even from an early age, I always thought I should be like her and make my Grandma Elsie proud. Especially when cooking. My passion for baking is so strong, I’ve worked in a bakery for 12 years. Sadly, what few recipes Elsie had written(most were committed to memory)were lost. The recipes I make are what I’ve grown up with. Tried and true.

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