Bakes.by.sweetlittlethings

04/13/2026

Чому панетоне — одна з найскладніших випічок 👇

Панетоне потребує:
— ідеально активної закваски
— точного контролю температури
— правильного розвитку глютену
— багатоетапного замісу

Навіть найменша помилка — і результат буде зовсім інший

Саме тому така структура — це не випадковість, а поєднання техніки, досвіду і великого терпіння ✨

03/14/2026

03/01/2026

Sourdough baguettes

02/26/2026

✨ Fresh Sourdough Available Tomorrow! ✨

Hi friends!

Tomorrow I’ll have fresh sourdough bread available for front porch pick-up in Sedalia 🤍

I bake in my licensed home bakery and follow all cottage food regulations. Every loaf is made with long fermentation, simple ingredients, and lots of love.

My sourdough is:
• Naturally fermented
• Easier to digest
• Made without commercial yeast
• Full of flavor & nutrients
• Baked fresh in small batches

Available:
🥖 Classic Artisan Loaves
🍞 Sandwich Loaves
🌾 Whole Wheat Loaves

You can:
✔️ Message me to reserve
✔️ Order online through the link
✔️ Subscribe/follow to get notified about the next bake day

https://app.simply-bread.co/sweetlittlethings/signup

Make sure to follow my page so you never miss a bake day announcement 🤍

Thank you for supporting my small, family bakery!
— Veronika | Sweet Little Things

02/12/2026

♥️

02/12/2026

Macaron♥️ #макарон

02/09/2026

02/05/2026

🍞 Dough Day Done — Bake Day Tomorrow! 🍞
All the dough is resting and fermenting beautifully today.
Fresh sourdough loaves will be baked tomorrow and ready after 3 PM!