Nicki's Sweets

11/14/2015

We are at the United Methodist Church of Hyde Park Craft fair today until 4pm! Located at: 1 church street Hyde Park, NY, 12538
We hope to see you all there!

11/12/2015

Christmas is just around the corner...so why not start your shopping now! This Saturday Nicki's Sweets will be at the
United Methodist Church of Hyde Park Craft fair from 10am
to 4pm. The church is located at: 1 church street Hyde Park, NY, 12538
We hope to see you there!!

11/12/2015

Thank You to all our customers who stopped by our booth at the Coleman Craft Fair!!

10/22/2015

Here at Nicki's Sweets we love quick and easy fall recipes!
This week we recommend:

MOCHA PUMPKIN SEEDS

Ingredients
6 tablespoons sugar
2 tablespoons baking cocoa
1 tablespoon instant coffee granules
1 egg white
2 cups salted shelled pumpkin seeds (pepitas)

Directions

1. Preheat oven to 325°. Place sugar, cocoa and coffee granules in a small food processor; cover and pulse until finely ground.

2. In a bowl, whisk egg white until frothy. Stir in pumpkin seeds. Sprinkle with sugar mixture; toss to coat evenly. Spread in a single layer on a parchment paper-lined cookie sheet.

3. Bake 20-25 minutes or until dry and no longer sticky, stirring every 10 minutes. Cool completely in pan. Store in an airtight container. Yield: 3 cups.

10/14/2015

Here at Nicki's Sweets we love Halloween! But sometimes you want a scary good snack that is a little more healthy for you and the kids. So this year, why not try one of our favorite simple spooky snacks!

Ingredients
○ 36 semi-sweet chocolate chips
○ 36 grapes
○ 36 toothpicks
○ lemon juice
○ 4 large apples
○ natural peanut butter
○ strawberry jam
○ slivered almonds
Directions
1. Cut an X into top of grapes peel back the skin a little and insert chocolate chips into the top of each one. Place in bowl to use later. (skip this step if not using eyeballs)

2. Core the apples and cut into 4-5 pieces (it'll depend on the size of your apples). Try to cut them at such an angle that they stand easily on their own.

3. Cut out a wedge for the mouth, and try to make the wedge large enough so that you can easily add the teeth.

4. Dip the tops and bottoms of the apples in lemon juice. This is to prevent the apples from browning.

5. Spread on a little bit of peanut butter inside mouth opening.

6. If you want to add strawberry jam to represent blood add that now.

7. Use a sharp knife to stab the parts where you want to add the teeth. There's no need to dig a hole. Insert the teeth on the bottom. Flip the mouth over, stab the parts where you want to add the teeth, and insert the teeth. Turn back over.

8. Place the mouths on the serving plate. Gently remove the eyeballs from the bowl. Insert them straight down into the mouths or in a way that supports the mouths and doesn't make them fall over.(skip this step if not using eyeballs)

9. Serve! If using lemon juice, these stay at room temperature for at least 8 hours without browning.

10/10/2015

We hope to see you this year at the Coleman Craft Fair!
Saturday November 7th 10am-4pm & Sunday November 8th 2015 10am-3pm
Located at 430 Hurley Avenue, Hurley, NY

12/13/2011

Christmas is coming...and our milk chocolate cookie cornucopias are going! Get 'em while you can! :)

Order right online at http://www.nickissweets.com/

Nicki's Sweets - The World's Best Made To Perfection!

12/10/2010

Our website has received some much needed updates! Take a look!

(Yes, you are able to order our delicious treats online!)

http://www.nickissweets.com/

Nicki's Sweets - The World's Best Made To Perfection!

12/04/2010

Our busy elves have been up late to bring you our holiday flyer! Now you can have delicious Nicki's Sweets treats delivered straight to your door! :)

http://www.nickissweets.com/

Nicki's Sweets - The World's Best Made To Perfection!

11/09/2010

Nicki's Sweets has a booth reserved at the Coleman Craft Fair for November 13 and 14 - who's ready for some Oreo bon bons? ;)

11/09/2010