03/12/2025
It might be raining and cold outside today, but we don’t care because mentally… we’re still here with this vintage cake. Another moment for this cake and the details on this cake table please, because it was just too GOOD. 🤌🏼
FLAVOR DETAILS
👉🏼CAKE: browned butter double vanilla velvet
👉🏼FILLING: fresh seasonal berries + mixed berry coulis (strawberry, raspberry, blueberry, blackberry, blackcurrant, pineapple, kumquat, violet)
👉🏼FROSTING: Italian meringue buttercream
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Where have we been? We know, it’s been a while since we’ve posted anything on our timeline. But honestly, the break from social media has been nice. Life is still life-ing, though. And adulthood is still the most ghetto hood there is. But we are grateful that we still woke up, and grateful for another chance to take a crack at another day.
Anyway, shoot us a message to say hi in our DMs or text us if you don’t see us posting for a while. We’re around. Been doing the most, as per usual, but we are definitely around. 😉
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Photographer:
Planners: +
Venue:
Couple:
Hair + Makeup:
Florals:
Formal Dress: .sf
Reception Dress:
Suit:
Content Creation:
Signage:
Bar/Drinks:
Cake:
Cake Table Set Up:
Spray Tan:
Grazing Table:
Vespa rental: .cali