The Cozy Crumb

07/21/2025

🍞 Artisan Sourdough Bread – The Cozy Crumb Bakery 🍞

Handcrafted with love right here in West Valley by The Cozy Crumb 💛

My artisan sourdough loaves are naturally leavened using my very own wild starter from scratch—no commercial yeast, ever. Just slow fermentation, a whole lotta patience, and that perfectly chewy crust with a soft, tangy inside you dream about. ✨

🫓 Plain Artisan Sourdough – $12 per loaf
A rustic, golden-brown loaf with classic sourdough flavor. Perfect for toast, sandwiches, or just tearing into warm with butter!

🎨 Painted Sourdough – $20 per loaf
Custom, hand-painted crusts for special occasions, holidays, gifts, or just because you deserve pretty bread. Each loaf is a unique work of edible art!

🕒 Pre-orders required – 4 days notice minimum
Every loaf is made fresh to order with care and time—please DM to reserve your spot!

📍Local pickup in West Valley
👩‍🍳 Message me with any questions or to place your order!

Follow The Cozy Crumb for updates, specials, and more delicious creations 💕

04/27/2025

😂🥖💙🫶

🤣🤣

03/28/2025

🌸 Freshly baked and feeling grateful! It’s been a busy but beautiful spring week, and these loaves are ready to spread some love (and carbs)! 🍞✨ Nothing beats the smell of sourdough in the air and the promise of warmer days ahead. 💛

How’s your spring shaping up so far? ☀️

 

03/18/2025

Just loafing through this snowy Tuesday—one flake at a time❄️🍞

03/18/2025

Hello there, I’m KJ! Just a stay-at-home mama with a 4-year-old, a 2-year-old, and a deep love for all things warm, cozy, and covered in flour. What started as a little experiment with a sourdough starter quickly turned into a full-blown love affair with making beautiful loaves of bread. There’s just something magical about the process—the bubbly starter, the stretch and folds, the golden crust fresh out of the oven—it’s become my happy place.

So, I figured… why not share that joy? ✨ I’m officially launching The Cozy Crumb—a little cottage food business straight from my little kitchen! I’ll be taking pickup orders soon (stay tuned for details!), and we’ll see where this journey takes me. I’m beyond excited to share my homemade sourdough with you all!

This little business lets me do what I love while still being the best mom and wife I can be, and that means the world to me. Thank you for following along—I can’t wait to bake for you!

Drop a 🥖 in the comments if you’re as obsessed with fresh-baked bread as I am!

03/18/2025

03/18/2025

03/18/2025