03/23/2026
Just dropped off 9 batches of fresh scones at Giacinta's Gelato & Caffè this morning! Did an extra batch of Blueberry lemon🫐 🍋 because you all LOVE all things blueberry! (I can’t even keep up!) I also did a couple batches of PISTACHIO (probably the last of these till next year so take some home and freeze them!)
AND, for the first time, CARROT CAKE 🥕 SCONES! These babies have toasted, chopped up pecans and TEENY bits of golden raisin (because I hate raisins but when they’re in tiny bits, they’re actually wonderful in these scones) mixed in with all the delicious warm spices you’d expect in carrot cake topped off with cream cheese flavored buttery sweetness!