Clicky

The Bread Guy

The Bread Guy Artisan baked breads with an emphasis on French bread. Both sourdough and commercial yeast artfully applied to simple ingredients.

Operating as usual

New for Wednesdays: the Breakfast Bread. It was requested by a customer, then added to the menu because it' so good. A w...
03/23/2022

New for Wednesdays: the Breakfast Bread. It was requested by a customer, then added to the menu because it' so good. A whole wheat sourdough, it's packed with seeds, fruit, almonds, and oats.

Menu for the week (this time with the correct dates 😜).  We aspire to have the social media skills of the legendary Phil...
03/09/2022

Menu for the week (this time with the correct dates 😜). We aspire to have the social media skills of the legendary Phil Eich ❤

Pistachio babka and cardamom bun.
03/03/2022

Pistachio babka and cardamom bun.

We're swapping out the chocolate babka roll ("🤚"  bye!!) for the new pistachio babka roll ( "✋" hello!!!) starting this ...
03/02/2022

We're swapping out the chocolate babka roll ("🤚" bye!!) for the new pistachio babka roll ( "✋" hello!!!) starting this week 😋

Last week for the chocolate strawberry babka 😮
02/23/2022

Last week for the chocolate strawberry babka 😮

02/16/2022
Plenty of baked goods still available, including these!
02/12/2022

Plenty of baked goods still available, including these!

The Jeff: prosciutto, onion, bell pepper, and mushroom.
02/12/2022

The Jeff: prosciutto, onion, bell pepper, and mushroom.

Photos from The Bread Guy's post
02/09/2022

Photos from The Bread Guy's post

The chocolate babka rolls will continue to be available all month, now glazed with Michigan strawberry jam.
02/02/2022

The chocolate babka rolls will continue to be available all month, now glazed with Michigan strawberry jam.

Menu for the week. We still have chocolate babka rolls. nuff said.
01/27/2022

Menu for the week. We still have chocolate babka rolls. nuff said.

Reposting the menu for the week to fix a couple errors.  We briefly considered firing the person who does our social med...
01/20/2022

Reposting the menu for the week to fix a couple errors. We briefly considered firing the person who does our social media, but turns out he's the owner. 😝

Babka Buns available all week.

Harvest Pies are already sold out for today. Tomorrow will probably be the last day so call in a preorder if you want one!

Update: they're sold out for the day, we'll definitely have them again next week! Chocolate Babka Rolls, new today.
01/15/2022

Update: they're sold out for the day, we'll definitely have them again next week!

Chocolate Babka Rolls, new today.

Menu for the week.  Edit: I forgot to include the Saturday breads, cranberry cherry walnut and white sourdough!  Happy J...
01/12/2022

Menu for the week. Edit: I forgot to include the Saturday breads, cranberry cherry walnut and white sourdough! Happy January ❤️

01/11/2022

We will resume normal hours starting tomorrow (Wednesday the 13th). The galettes this week will be cherry 🍒. See you soon!

01/04/2022

UPDATE: A staff member has tested positive for Covid, so we will be closed all this week. We're sorry for the inconvenience and appreciate your patience.

We're open this week Weds-Fri, 8am - 4pm.  We still have room for NYE pre-orders, just call them in by tomorrow at 10am ...
12/29/2021

We're open this week Weds-Fri, 8am - 4pm. We still have room for NYE pre-orders, just call them in by tomorrow at 10am ☺

Open normal hours this week with our yummy regulars!There's still time to put in your orders for specialty items for pic...
12/15/2021

Open normal hours this week with our yummy regulars!

There's still time to put in your orders for specialty items for pick-up on the 24th and 31st.

Just saying, but today and tomorrow are the last days for the pumpkin galettes
12/10/2021

Just saying, but today and tomorrow are the last days for the pumpkin galettes

Great time to stop by right now!
12/09/2021

Great time to stop by right now!

Edit: Chocolate Babka wreaths are also available for the Christmas Eve Pickup 😎Taking orders now through Wednesday the 2...
12/09/2021

Edit: Chocolate Babka wreaths are also available for the Christmas Eve Pickup 😎

Taking orders now through Wednesday the 23rd! Call or come in, prepay only 😁🎄 (989) 401-9977

🎼Oh the weather outside is frightful, but the bread is so delightful...
12/08/2021

🎼Oh the weather outside is frightful, but the bread is so delightful...

We lovingly call the chocolate croissants "chah-keys" and the blueberry lemon scones "blue-bers" 😄
12/01/2021

We lovingly call the chocolate croissants "chah-keys" and the blueberry lemon scones "blue-bers" 😄

We are open today! Pastries and bread until we sell out, pizza from 11-1:30 🎉
11/27/2021

We are open today! Pastries and bread until we sell out, pizza from 11-1:30 🎉

You guys are loving the harvest pie! We've had great feedback about it, so we made more this week 😋.  They're filled wit...
11/17/2021

You guys are loving the harvest pie! We've had great feedback about it, so we made more this week 😋. They're filled with squash, brussels sprouts, cranberry, carrot, and rosemary.

Reminder: this is the last week to place Thanksgiving pre-orders. We are sold out of chess pies for both days, but pumpkin pies and most other things are still available.

UPDATE: Sold out! Thank you and see you next week.Hey folks, we have a slightly abbreviated day. We'll be open until 2pm...
11/13/2021

UPDATE: Sold out! Thank you and see you next week.

Hey folks, we have a slightly abbreviated day. We'll be open until 2pm, and we aren't serving pizzas today. Regular Saturdays resume next week, 🍕 included. 😊

The harvest pie is back this week!  This time they're filled with brussels sprouts, sweet squash, apple, and rosemary.
11/10/2021

The harvest pie is back this week! This time they're filled with brussels sprouts, sweet squash, apple, and rosemary.

"The Leslie" has salami, kalamata olives, onion, and mushroom. Inspired by one of our most frequent customers and his lo...
11/06/2021

"The Leslie" has salami, kalamata olives, onion, and mushroom. Inspired by one of our most frequent customers and his love of kalamata olives. Available until 1:30.

Savory scone alert! Parmesan garlic rosemary
11/06/2021

Savory scone alert! Parmesan garlic rosemary

Call or come in to place a Thanksgiving Pre-order.   🦃Pickup Wednesday the 24th 4-6pm or Thursday the 25th 9-11am.
11/05/2021

Call or come in to place a Thanksgiving Pre-order. 🦃Pickup Wednesday the 24th 4-6pm or Thursday the 25th 9-11am.

This week we're swapping the Flax & Sunflower Sourdough for a Pumpkin Sourdough.  Available this Friday only, it will in...
10/27/2021

This week we're swapping the Flax & Sunflower Sourdough for a Pumpkin Sourdough. Available this Friday only, it will include pumpkin puree and pumpkin seeds!

The pumpkin galette is back starting this week, and this time, it's... personal??  No, that's not it... oh this time it'...
10/20/2021

The pumpkin galette is back starting this week, and this time, it's... personal?? No, that's not it... oh this time it's topped with candied pumpkin seeds.

New this week:Dark chocolate pumpkin brioche rollHarvest pie (rutabaga, potato, leek, apple, and cranberries)
10/13/2021

New this week:
Dark chocolate pumpkin brioche roll
Harvest pie (rutabaga, potato, leek, apple, and cranberries)

Yep, just checked and we've still got bread!
10/08/2021

Yep, just checked and we've still got bread!

10/06/2021

Address

411 Hancock Street
Saginaw, MI
48602

Opening Hours

Wednesday 8am - 4pm
Thursday 8am - 4pm
Friday 8am - 4pm
Saturday 8am - 4pm

Telephone

(989) 401-9977

Website

thebreadguysaginaw.com

Alerts

Be the first to know and let us send you an email when The Bread Guy posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to The Bread Guy:

Videos


Comments

"We've been getting a lot of work done lately, finishing two of the parlor room floors and they look absolutely beautiful. We kept the original flooring and took a month to do, but it was well worth it. Now we're finishing the original floors upstairs, the last thing we need to do before we can start renting out the rooms upstairs. And now we have heat! This fundraiser will help up complete that work and move The Lee Commons towards being self-sustaining." - Marisa Loranger, The Lee Commons Today is the LAST day to purchase tickets for this event! Bring your fancy or not-so-fancy tea sets to Tea for the Lee this Saturday, March 4th at Artisan Urban Bistro! No tea set, no problem! Tea will be provided, along with tea sandwiches made by Chef Lonnie at Artisan Urban Bistro and goodies from The Bread Guy and Fig & Honey Cheese Co. The event happens this Saturday at 11AM and 2PM. $50/ticket, book here: www.brownpapertickets.com/event/5377497
Come on down and get your wreathes , candles and much more! Food from The Baked Potato Company too! One more day, Sunday November 28th from noon to 5pm. Come and support your local Small business. Stone Meadow Hand Grown Produce is excited to offer our handmade wreathes at the Rushford & Sons Brewhouse Holiday Fair in Upton tomorrow November 27th and Sunday the 28th from noon to 5pm. Happy to be teaming up once again with CandleInterpretations! Come down and get your holiday decor and artistically inspired, recycled candles! There’s a great lineup of other artisan vendors too! The Bread Guy, Kinnari Sanghavi Studio, Hygge House Books, Jeff's Artisan Bakeshop & Get Baked Potato Company amongst others will be there with their artisan products!
It's always best you hydrate and eat well before a tattoo appt. Good thing we have wonderful places to go right down the road from us! If you haven't visited Fig & Honey Cheese Co. Or the The Bread Guy yet then you're missing out. #eatlocal #shoplocal #shopsmallbusiness
Check it out! Fresh bread from The Bread Guy and a new product line from Ferris Coffee & Nut!
Get your tickets to Breakfast at Tiffany's screening this Sunday by tomorrow evening and you'll be entered to win a gift certificate to The Bread Guy Tickets here--> https://bit.ly/3AOCOuR
Do you ever come up to Midland to the farmers market or any other place in town? Mitch, you know my Daughter in Law and Son. Matt and Haley Thompson!
We visited for the first time last week. Love your coffee and the cardamom bun I had. Delicious! We also loved sitting outside on a lovely morning! Do you post menus every week?
Just got in a fantastic batch of Four Fat Fowl St. Stephen. Grab a wheel and a loaf of The Bread Guy freshly baked bread while it's fresh!
artigiano will be closed on Thursday, May 6th. We will reopen on Friday, May 7th. The Bread Guy will be delivering a fresh batch of bread on Friday, so that you can get your fix!
An apple galette by The Bread Guy.
Wow, the choc Babka is wonderful!