09/14/2025
After such a heavy week for our country, I spent today worshiping with our church family, soaking in the Word at home, finishing family farm chores and filling the rest of the day in the kitchen. Baking is one of my favorite ways to process, pray, and serve—so I practiced this little cookie cake: snickerdoodle with espresso buttercream, vanilla buttercream, and some practice hand-piped pink and orange pumpkins. The neighbors were happy taste-testers and gave it rave reviews!
Even in the hard weeks, I’m reminded of the unity we share in Christ and the love He calls us to show. Life here at home feels slow and simple, but creating and sharing these treats is one small way I can spread that love right where He’s planted me.