Our new spring menu starring
Chef Claudia Rovegno ,
Michelin starred chef Massimo Sola , Executive chef Matteo Limoli
We are pleased to announce the new spring menu at From Scratch restaurant
go check it out and make sure to reserve as we have limited seating!!
We hope to get your spring off to a good start!!
Chef Claudia Rovegno - Michelin starred chef Massimo Sola
Executive chef Matteo Limoli -
Double cooked salmon fillet - ratatouille
We are open Tuesday to Saturday
Lunch 12:00 / 03:00
Dinner 05:00 /09:00