From The Valley Oven

From The Valley Oven I bake cozy treats from my kitchen to your table, perfect for mornings, coffee breaks, or sharing with your special people. Elizabeth David

"Baking may be regarded as a science, but it’s the art that makes it wonderful."

Did you all know I use fresh-milled flour in my baked goods? I use a local mill Janie's Mill to source the flour for my ...
05/13/2026

Did you all know I use fresh-milled flour in my baked goods?

I use a local mill Janie's Mill to source the flour for my baked goods!
Why fresh-milled? Because the best ingredients shouldn’t have to travel far. I source my flour from a local mill to ensure every goodie I bake is packed with the peak flavor and nutrients of the grain. It’s a difference you can taste, smell, and feel—honoring the craft of the miller and the tradition of the home kitchen.
I encourage you to follow their page to learn more about who they are and what makes them special!

Did you all know I use fresh-milled flour in my baked goods? I use a local mill Janie's Mill to source the flour for my ...
05/13/2026

Did you all know I use fresh-milled flour in my baked goods?
I use a local mill Janie's Mill to source the flour for my baked goods!

Why fresh-milled? Because the best ingredients shouldn’t have to travel far. I source my flour from a local mill to ensure every goodie I bake is packed with the peak flavor and nutrients of the grain. It’s a difference you can taste, smell, and feel—honoring the craft of the miller and the tradition of the home kitchen.

I encourage you to follow their page to learn more about who they are and what makes them special!

05/11/2026

Happy Mother's Day to my fellow moms out there!

Craft Show prep!In order to make sure you get the freshest goodies, I'm usually up prepping and baking later in the even...
05/08/2026

Craft Show prep!

In order to make sure you get the freshest goodies, I'm usually up prepping and baking later in the evening, 1-2 days before the show.

A couple days ago I restocked my crumble (brown sugar, flour, cold butter) and that's sitting in the freezer waiting for bake day! I also chopped my dates and pistachios.

Tonight I measured out all of the wet and dry ingredients so tomorrow I just add the sugar, mix and bake!

I had the privilege of sharing my appreciation for the teachers and staff at Kyle Elementary. The physical, emotional, t...
04/29/2026

I had the privilege of sharing my appreciation for the teachers and staff at Kyle Elementary. The physical, emotional, time, and energy investments you make into our children are unmatched. YOU ARE APPRECIATED!

With the new PTS structure, this will be my last year as an elementary parent. I've been a Kyle mom for the past 9 years, which blows my mind!

Huge shout-out to Biggby Coffee for the monstrous 5 gallons of deliciousness.

Lastly, I want to thank the Kyle Elementary PTO for the time and effort they put into the school, the teachers, the staff, and the students!

Giving back to the community with the Portage Music Boosters.My kids and I participated in the clean up efforts at Woodl...
04/25/2026

Giving back to the community with the Portage Music Boosters.

My kids and I participated in the clean up efforts at Woodland Park today and we had some goodies after :)

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