01/19/2025
B”h I’m thrilled to share that my recent sourdough class was an amazing success! We had a fantastic group of participants who really embraced the art of bread-making, and it was such a joy to see everyone’s sourdough loaves come to life.
I’m excited to announce that due to popular demand, I’ll be offering another class March 2nd BH! Whether you're looking to perfect your technique or dive into sourdough for the first time, this class will cover everything you need to know — from starter care to the perfect bake.
See below for the details and link to save your spot!
Looking forward to sharing the sourdough love again!
Warmly,
Menucha at Upper Crust
Ps. This time around I will be raffling off a Dutch Oven 🤩
https://forms.gle/e3ebNrGr6aPTcQSz5
