How I got to where I am and why I do what I do
How we began…
Picture it…the United States….2020….a pandemic is sweeping the world…people are locked up in their homes, getting on each others’ nerves, online shopping, buying all the toilet paper…and in my case, panic eating cookies. Resulting is weight gain for me and a diabetes diagnosis for my husband- with me not too far behind him, to be honest. What is a girl to do who has a sweet tooth and yet has to limit carbs? So this should read…
I LEARNED TO BAKE HEALTHIER CHOICES. I was ecstatic. My husband could stop looking at me with those begging blue eyes when he mentioned chocolate chip cookies. Not gonna lie, I was pretty happy too! After all, they are pretty amazingly delicious. And then I went down the low-carb, sugar-free rabbit hole in the world of the internet. And now I run a bakery. I believe in ingredients I can pronounce that will not screw up my body chemistry (or have to make me run to the bathroom at inconvenient moments). I believe that low-carb and sugar-free (and keto-friendly) baked goods should NOT taste like the packaging that they come in. I also believe that everyone needs a cookie. So why not make it a healthier choice? WHERE TO FIND US
We do Farmer's Markets all over the Valley, and are adding new ones, so keep watching! Current schedule:
Friday, Carefree Farmer's Market, at the Carefree Sundial, 9AM-1PM (Oct-May), 8AM-11AM (June-Sept)
Saturday, Pinnacle Peak Market at 27th Ave and Beardsley across the parking lot from Petsmart, 9AM-1PM (Oct-May), 8AM-12PM (June-Sept)
Saturday, Roadrunner Park Farmer's Market, Cactus and east of the 51, 8AM-1PM, under the blue Great Harvest Bread Company's tent, across from the information stand, October-May
Sunday, Desert Ridge High Street, 56th St, south of Deer Valley, check social media for location of booth, 10AM-1PM, October-May
Sunday, The Thumb Outdoor Public Market, 9393 E Bell Road, Scottsdale, 8AM-12PM