Salt & Seed Baking Co.

08/29/2020

Here it is!
After much consideration and testing we’ve decided on a brownie thickness. While reviewing the poll results from our insta story, we saw that it was almost an even split between thin and thicker brownies. Many people I’ve spoken with have said they love fudge brownies but they’re missing the crispiness of the thin ones. (Clearly, we wanted to deliver on both ends.) This variation is slightly thinner about 3/4 inches compared to the 1 inch size. One of the most interesting parts of it is the top. The top is firm and crackly which makes for a beautiful contrast with the soft center.

They’re now available on etsy shop. link in bio

PS.
We’re working out the logistics for shipping.

08/20/2020

Why not stack them before you eat them?!
Who can only eat just one cookie?

08/18/2020

Honey pound cake with cherry meringue glaze.
Link in bio @ Philadelphia, Pennsylvania

08/17/2020

08/17/2020

Blues berry tart.
blueberry curd tart decorated with blueberries, blackberries, cherries, shaved coconut, rosemary and toasted hazelnuts

08/15/2020

3’s a charm.
vanilla funfetti cake filled with cream cheese frosting decorated with sprinkles.
link in bio @ Philadelphia, Pennsylvania

08/15/2020

3’s a charm.
vanilla funfetti cake filled with cream cheese frosting decorated with sprinkles.

08/14/2020

Happy Friday Philly!🙌🏽
Suga Sugaa..
Cardamom snickerdoodles and sugar cookies.
link in bio

08/12/2020

There’s something about rainy days and tomatoes that go along so well.

Tomato tart
Fresh heirloom tomatoes from

08/11/2020

Summer blues
vanilla and blueberry cake filled with lemon/blueberry curd.

08/10/2020

Toasted!
Gooey marshmallow meringue, sandwiched between graham cracker bits and two dark and milky chocolate cookies