11/16/2020
Thank you for liking my page. I am a Philly native Chef and a Graduate from the Restaurant School at Walnut Hill College in Philadelphia. My earliest experience comes from Italian Cuisine, street foods, baking and pastry all of which I still love. I later spent some years in Charleston S.C. Where I had the privilege to learn about low Country culture and Cuisine which I am also very passionate about. I look forward to sharing my culinary experiences and my future delicious pick up or delivery offerings with you.
