Alyssa’s Cakes and Confections

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09/01/2026

Sometimes you just need to combine ingredients together! White chocolate macadamia nut chocolate chunk chocolate cookies! Did I add too many things…….. it’s possible but you know what it was tasty!!!!! What kind of cookie should I make next. Leave your vote in the comments and most liked comment I will bake next!

08/31/2026

POV: You’re trying to make dinner look cute for TikTok while your two kids are in the background reminding you that they are, in fact, STARVING. 😂
This Italian sandwich got a little twist, starting with our homemade rosemary Parmesan sandwich bread because regular bread just wasn’t going to cut it. Layer on all the good stuff, add my little twists, and somehow make dinner happen while the soundtrack of hungry children plays in the background. 😂
Honestly, the chaotic kid noises might be the most realistic part of this entire cooking video.
🌿 Homemade rosemary Parmesan bread
🥪 Italian sandwich with a few twists
👦🏼👦🏼 Two hungry kids waiting VERY patiently for dinner
Now I need to know: What is YOUR must-have ingredient on an Italian sandwich? 👇🏼 Drop it in the comments! And tell me… are you team classic Italian or team “throw a twist on it”?

Payton Keller you are amazing! I’m so happy to be a part of this chapter in your life!! Congratulations on a stunning gr...
08/30/2026

Payton Keller you are amazing! I’m so happy to be a part of this chapter in your life!! Congratulations on a stunning grand opening! OHIO HAIR + MAKEUP ARTIST will make so many people as beautiful as you are inside and out!!!!!

08/30/2026

When your brand deserves cookies that are just as unforgettable as the party! 🍍

I had so much fun creating this custom cookie set for Pineapples & Parties for their brand photo shoot! From the beautiful floral details and party-inspired designs to the personalized edible image cookies, every cookie was made to coordinate perfectly with their brand.

And can we talk about those edible images?! 👀 They’re such a fun way to take custom cookies to the next level and make your logo, artwork, or branding part of the dessert table.

Whether you’re planning a brand photo shoot, corporate event, wedding, birthday party, bridal shower, or special celebration, custom cookies are such a fun way to bring your vision—and your branding—to life.

🍍 When Angela asked if I could make some cookies for her photo shoot, I was so excited to be a small part of her brand’s shoot!

Now I want to know:
Which cookie would you grab first—the pineapple, floral bouquet, champagne glass, or personalized edible image cookie? 👇🏼

And if you could put ANYTHING on an edible image cookie, what would it be? Tell me in the comments!

📌 SAVE this post for your next event inspiration
📲 SHARE it with someone planning a party
💬 COMMENT your favorite design
❤️ LIKE + FOLLOW for more custom cookie creations and behind-the-scenes decorating

08/25/2026

Rosemary parm bread made some rosemary from our garden! Stay tuned to see what kind of sandwich we make it into tomorrow!

08/09/2026

If you’ve ever gone to Texas Roadhouse and thought, “I could eat an entire basket of these rolls,” this recipe is for YOU! 😍🍞

These soft, fluffy, slightly sweet copycat Texas Roadhouse rolls are seriously dangerous because they’re SO easy to make and even better when they’re fresh out of the oven. And of course, they wouldn’t be complete without a bit of cinnamon honey butter!

🍞 Copycat Texas Roadhouse Rolls

Ingredients:

* 2¼ teaspoons active dry yeast
* 1 teaspoon sugar
* ¼ cup warm water
* 1 cup milk
* 1 tablespoon melted butter
* ¼ cup sugar
* 3–4 cups all-purpose flour
* 1 egg
* 1 teaspoon salt

Directions:

1. Mix the yeast, 1 teaspoon sugar, and warm water. Let it sit for about 5–10 minutes until foamy.
2. Warm the milk and combine it with the melted butter and ¼ cup sugar.
3. Add the milk mixture to the yeast mixture, then mix in the egg and salt.
4. Gradually add the flour until a soft, slightly tacky dough forms.
5. Knead the dough until smooth and elastic, then cover and let it rise until doubled in size.
6. Roll the dough out and cut into your favorite roll shape.
7. Place on a greased baking sheet and let them rise again.
8. Bake at 350°F until golden brown, then brush with melted butter while they’re still warm.
9. Serve warm with cinnamon honey butter and try not to eat the whole batch!

Now the real question… are you eating these with cinnamon honey butter, or are you just grabbing one straight off the baking sheet? 👀

Save this recipe for your next dinner night and send this to someone who would absolutely demolish a basket of these!

HomemadeBread BreadTok BakingTok

08/06/2026

A family lake trip deserves a sweet centerpiece, and this cookie cake was the perfect way to celebrate another year of memories at Coldwater, Michigan! Watching this design come together was so much fun, especially adding the custom edible image that made it completely unique.

I’m so excited to officially announce that I’m now offering **custom edible images for cakes, cookie cakes, and cookies!** Whether you’re celebrating a birthday, family reunion, graduation, wedding, baby shower, business event, or vacation, edible images are an easy way to make your desserts extra personal. If you can dream it, there’s a good chance we can create it!

Tell me in the comments... **what photo or design would you put on a cake or cookie?** I’d love to see your ideas, and who knows—you might inspire my next creation!

Don’t forget to like, save this video for your next celebration, and share it with someone planning an upcoming party!

08/05/2026

Happy 3rd birthday Poppy!!! I can’t wait to see what your party is next year! I look forward to making your cookies every year!!

08/04/2026

Cinnamon roll time! Chocolate chips were added at the boys request of course. Though I’m not sure if more made it into their bellies or the rolls. Topped with cream cheese icing!

08/04/2026

There’s something extra special about making homemade bread, especially when I get to share the kitchen with my two favorite little helpers. ❤️ Today we made a crusty tomato basil mozzarella yeast bread stuffed with rich tomato paste, savory sun-dried tomatoes, fresh basil, gooey mozzarella, and a drizzle of balsamic glaze baked right inside. The smell while this baked was absolutely incredible, and the golden, crispy crust with the cheesy, flavorful center made every minute of waiting worth it!

If you love homemade bread that’s perfect for dipping in olive oil, pairing with pasta, or enjoying warm right out of the oven, you have to save this recipe and give it a try. Let me know in the comments—would you serve this with soup, pasta, or eat it straight from the cutting board?

Recipe:

* 2¾ cups all-purpose flour
* 2¼ teaspoons active dry yeast
* 1 teaspoon sugar
* 1¼ cups warm water
* 1¼ teaspoons salt
* 1 heaping tablespoon tomato paste
* 1 teaspoon Italian seasoning
* Fresh basil (to taste)
* Sun-dried tomatoes (chopped, to taste)
* Mozzarella cheese (to taste)
* Balsamic glaze (drizzle inside before baking)

Nothing beats homemade bread made with family, flour-covered little hands, and memories that will last forever. ❤️ If you enjoyed watching us bake together, don’t forget to like, save this recipe for later, and share it with another bread lover!

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Perrysburg, OH

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