October Farms

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October Farms 🍞 Organic Sourdough Home Microbakery
🥬 Homesteading & Humor
📍Upstate NY
👇🏻 Order here:
https://www.hotplate.com/octoberfarms?referralType=storefront

10/18/2026

Took one, if not two generations to wipe out our knowledge of making everything at home! Crazy! Let’s bring it back!

“Does your family eat all the sourdough you make!?” Is a question I’m often asked! And the answer is- Yes!Even my pickie...
10/17/2026

“Does your family eat all the sourdough you make!?” Is a question I’m often asked! And the answer is- Yes!

Even my pickiest kids will eat a big slice of sourdough. And while sourdough is a carb, the fermentation process boasts a much healthier alternative than sugar or dye filled cereal or processed breakfast food.

I typically make dough first thing in the morning on Saturday, and the bake Sunday morning around breakfast time!

10/15/2026

My chickens continue to keep me on my toes 😂

The spray I used is from my friends at Reliant Pet 🐓

I began to hate my own bagels so much that I completely removed them from my menu. Shall I call it equivalent to Van Goh...
10/14/2026

I began to hate my own bagels so much that I completely removed them from my menu. Shall I call it equivalent to Van Goh cutting off his own ear in a mental breakdown? Maybe not- that was a bit much- but I did tell myself I was GOING TO GET IT RIGHT 🫡

My bagels have always tasted great, but they were pale and I was short cut shaping them. Please don’t tell a type A, eldest daughter there is any other way than the hardest way- because no there isn’t!

Anyway what I’m trying to say is here is a photographic evidence of a small improvement and I shall keep trying! 😊

10/14/2026

Living in the beautiful Finger Lakes sure has its perks! I turned some absolutely beautiful Niagara grapes from Lafler Vineyards into homemade grape juice using a steam juicer.

Watch until the end to see the liquid “gold” color 🤩❤️

You guys have probably noticed how often I wear my silicone gloves! They are from Bake Lanon and I use them for baking, ...
10/13/2026

You guys have probably noticed how often I wear my silicone gloves! They are from Bake Lanon and I use them for baking, cooking and canning!

If you’ve been looking for a pair or need a gift idea, use my discount code at checkout to get 10% off! ASHLEYT10

Link to the store in the comments ❤️

10/12/2026

Say what!? This pie pumpkin made me a 100% pumpkin puree.

You can freeze or pressure can when it’s done!

Freshly milled flour has it quirks 😅- most freshly milled bread doesn’t see much of the traditional rise you see in stor...
10/11/2026

Freshly milled flour has it quirks 😅- most freshly milled bread doesn’t see much of the traditional rise you see in store bought bread, or bread made with regular bread flour.

Knowing this, I was surprised to see this 50% freshly milled einkorn loaf look like this! This loaf was a big beauty! 🤩

How I made it:

245g freshly milled einkorn
245g organic bakers classic bread flour
12g salt
350g water

8 hour bulk ferment, followed by 12 hour cold proof
Baked in a hot dutch oven at 450° for 50 minutes (30 lid on, 20 lid off)

Loaf cut when still warm!

Gluten Free Friends-Did you know gluten free sourdough is a thing!? Grab a gluten free sourdough starter this weekend fr...
10/09/2026

Gluten Free Friends-Did you know gluten free sourdough is a thing!? Grab a gluten free sourdough starter this weekend from Wagers C***r Mill ❤️ I’m dropping some off tomorrow!

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Penn Yan, NY

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